<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: 5 Healthy Steps for Lasting Weight Loss	</title>
	<atom:link href="https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/</link>
	<description>Naturally Sweetened Sugar-Free, Keto, Low Carb Recipes for the whole family.</description>
	<lastBuildDate>Tue, 11 Jul 2017 22:45:53 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	
	<item>
		<title>
		By: Brenda		</title>
		<link>https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-221142</link>

		<dc:creator><![CDATA[Brenda]]></dc:creator>
		<pubDate>Tue, 11 Jul 2017 22:45:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarfreemom.com/?p=698#comment-221142</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-221128&quot;&gt;Briancaa&lt;/a&gt;.

Use myfitnesspal.com to count calories, it has a huge list of all kinds of foods, even restaurants.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-221128">Briancaa</a>.</p>
<p>Use myfitnesspal.com to count calories, it has a huge list of all kinds of foods, even restaurants.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Briancaa		</title>
		<link>https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-221128</link>

		<dc:creator><![CDATA[Briancaa]]></dc:creator>
		<pubDate>Tue, 11 Jul 2017 18:42:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarfreemom.com/?p=698#comment-221128</guid>

					<description><![CDATA[How does one count calories? I don&#039;t eat packaged food much to be able to check the label. Also what about the complex foods say spaghetti or sushi etc?]]></description>
			<content:encoded><![CDATA[<p>How does one count calories? I don&#8217;t eat packaged food much to be able to check the label. Also what about the complex foods say spaghetti or sushi etc?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Lyla Martha		</title>
		<link>https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-169361</link>

		<dc:creator><![CDATA[Lyla Martha]]></dc:creator>
		<pubDate>Wed, 10 Aug 2016 05:27:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarfreemom.com/?p=698#comment-169361</guid>

					<description><![CDATA[I&#039;ve been a really bad girl last year. I got addicted to food and was eating like there was no tomorrow ...until I realized I gained almost 10kg/22lbs and couldn&#039;t fit in most of my *best* clothes. I figured it wasn&#039;t my body anymore and I needed to do something about it, IMMEDIATELY! It&#039;s not the 1st time I gained and lost weight, so this time I started my weight loss plan keeping in mind my previous experience. I decided to stick to a diet that keeps me happy yet works quickly.I wanted immediate results without stressing myself too much and sabotaging my health
Every day our body burns a certain amount of calories, depending on our height, weight and lifestyle.
For example, on a regular day I burn around 1800 calories. The rule is that
To lose 0.5kg (or 1 lbs) of fat you need to burn 3500 calories more than you consume. 

That is, if I enter a &quot;diet mode&quot; and my calorie intake is 1300 per day, I create a 500 calories deficit. To create 3500 deficit I&#039;d need stick  to my diet for 3500/500=7 days.
OR if my calorie intake is still 1800 BUT go to gym and burn 500 calories dancing Zumba for 1 hour,  I also create a 500kcal deficit.

Once you know that, you can plan your diet according to your personal preferences. For example, to create a 500kcal deficit without making a huge commitment, you can
consume 250 calories less (skip your dessert, unhealthy snacks, or just eat smaller portions)
burn 250kcal more (have a 1.5h hour walk or cycle for an hour). 
Following the above plan, you&#039;d be losing 0.5 kg or 1 lbs per week. If you want to lose 2lbs per week, you&#039;d need to double the numbers to create a deficit of 7000 calories.

As far as food is concerned, the above rule proved to be very correct for me. I always log my food and activities, and the 3500 theory is exactly what I need to burn to lose 0.5kg or 1 lbs.  BUT for some reason, no matter how much I exercise, I do not lose weight IF I keep on eating unhealthy foods (sweets are my curse!). I&#039;m not totally sure what exactly they are doing (maybe they cause water retention, or maybe my body just loves to store them), but unless I stick to relatively healthy food, I cannot count on gym only. Maybe it&#039;s just me, but I lose weight only if I eat healthy.]]></description>
			<content:encoded><![CDATA[<p>I&#8217;ve been a really bad girl last year. I got addicted to food and was eating like there was no tomorrow &#8230;until I realized I gained almost 10kg/22lbs and couldn&#8217;t fit in most of my *best* clothes. I figured it wasn&#8217;t my body anymore and I needed to do something about it, IMMEDIATELY! It&#8217;s not the 1st time I gained and lost weight, so this time I started my weight loss plan keeping in mind my previous experience. I decided to stick to a diet that keeps me happy yet works quickly.I wanted immediate results without stressing myself too much and sabotaging my health<br />
Every day our body burns a certain amount of calories, depending on our height, weight and lifestyle.<br />
For example, on a regular day I burn around 1800 calories. The rule is that<br />
To lose 0.5kg (or 1 lbs) of fat you need to burn 3500 calories more than you consume. </p>
<p>That is, if I enter a &#8220;diet mode&#8221; and my calorie intake is 1300 per day, I create a 500 calories deficit. To create 3500 deficit I&#8217;d need stick  to my diet for 3500/500=7 days.<br />
OR if my calorie intake is still 1800 BUT go to gym and burn 500 calories dancing Zumba for 1 hour,  I also create a 500kcal deficit.</p>
<p>Once you know that, you can plan your diet according to your personal preferences. For example, to create a 500kcal deficit without making a huge commitment, you can<br />
consume 250 calories less (skip your dessert, unhealthy snacks, or just eat smaller portions)<br />
burn 250kcal more (have a 1.5h hour walk or cycle for an hour).<br />
Following the above plan, you&#8217;d be losing 0.5 kg or 1 lbs per week. If you want to lose 2lbs per week, you&#8217;d need to double the numbers to create a deficit of 7000 calories.</p>
<p>As far as food is concerned, the above rule proved to be very correct for me. I always log my food and activities, and the 3500 theory is exactly what I need to burn to lose 0.5kg or 1 lbs.  BUT for some reason, no matter how much I exercise, I do not lose weight IF I keep on eating unhealthy foods (sweets are my curse!). I&#8217;m not totally sure what exactly they are doing (maybe they cause water retention, or maybe my body just loves to store them), but unless I stick to relatively healthy food, I cannot count on gym only. Maybe it&#8217;s just me, but I lose weight only if I eat healthy.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Ani		</title>
		<link>https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-77255</link>

		<dc:creator><![CDATA[Ani]]></dc:creator>
		<pubDate>Tue, 10 Dec 2013 00:05:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarfreemom.com/?p=698#comment-77255</guid>

					<description><![CDATA[Hi, once powdered fructose is out of your system [ie. fructose is contained in corn syrup, sucrose, maple syrup, agave, honey, fruit juice, sugar -  whether from cane, beets or palms....., amazingly, stop eating this in all foods and all hidden sugar, and within a fortnight, depending on your level of addiction to fructose, you will start to feel your full signals and you really can&#039;t overeat accidentally any more.  Trusting this &#039;recalibration&#039; of the appetite takes a lot of trust though, after all the decades of warnings about fat and whole foods.

To put it very simply, fructose stops your body from feeling full, so people tend to keep on eating. Fructose turns into visceral fat right away. Our bodies don&#039;t have any full signals for fructose, whereas we do for oil, protein etc etc! Even just to make this simple change and to get even fifteen minutes of gentle exercise more than you&#039;re doing right now, will have a huge impact on your health and weight.]

The effect of this fructose forming fat around the liver is  not so fast-acting, damaging and dramatic when eating the fructose that&#039;s within WHOLE  fruit because of the soluble and insoluble fibre which is in fruit - slows down the digestion so you don&#039;t get a huge insulin spike etc...as long as you don&#039;t eat too much fruit, perhaps a piece or two a day, preferably low-fructose fruits while you&#039;re losing weight. And this includes in smoothies too...because if you  pulp fruit until it is perfectly smooth, the fibre is broken up and isn&#039;t big enough to do its job and slow down the digestion of the fructose.  We pulse up the milk and ice part of our smoothies first, and THEN we add crushed fruit and stir through. [we crush our fruit with a fork in a bowl.}
The BEST EVER approach to leaving fructose out is, I think, on Sarah Wilson&#039;s fantastic resource website and course: &quot;I Quit Sugar&quot;. Absolutely brilliant.
If you&#039;re like me and have dieted way too much for way too long, the kindly kindly approach Sarah has just the right touch of grace. She believes in &#039;crowding out&#039; the desire we have for our sugar fixes, by eating other very nutritious, delicious foods. For example, things that have been off limits but are actually so good for us, such as measured amounts of coconut, nuts, dairy and avocado. Wonderful vegetable and meat dishes, really filling and satisfying. AND loads of ideas for making treats using natural sugar alternatives.
Food never tasted so good to me. And the self-control I have gained from using this approach is very liberating,  not to mention the end of craving sweets all the time.]]></description>
			<content:encoded><![CDATA[<p>Hi, once powdered fructose is out of your system [ie. fructose is contained in corn syrup, sucrose, maple syrup, agave, honey, fruit juice, sugar &#8211;  whether from cane, beets or palms&#8230;.., amazingly, stop eating this in all foods and all hidden sugar, and within a fortnight, depending on your level of addiction to fructose, you will start to feel your full signals and you really can&#8217;t overeat accidentally any more.  Trusting this &#8216;recalibration&#8217; of the appetite takes a lot of trust though, after all the decades of warnings about fat and whole foods.</p>
<p>To put it very simply, fructose stops your body from feeling full, so people tend to keep on eating. Fructose turns into visceral fat right away. Our bodies don&#8217;t have any full signals for fructose, whereas we do for oil, protein etc etc! Even just to make this simple change and to get even fifteen minutes of gentle exercise more than you&#8217;re doing right now, will have a huge impact on your health and weight.]</p>
<p>The effect of this fructose forming fat around the liver is  not so fast-acting, damaging and dramatic when eating the fructose that&#8217;s within WHOLE  fruit because of the soluble and insoluble fibre which is in fruit &#8211; slows down the digestion so you don&#8217;t get a huge insulin spike etc&#8230;as long as you don&#8217;t eat too much fruit, perhaps a piece or two a day, preferably low-fructose fruits while you&#8217;re losing weight. And this includes in smoothies too&#8230;because if you  pulp fruit until it is perfectly smooth, the fibre is broken up and isn&#8217;t big enough to do its job and slow down the digestion of the fructose.  We pulse up the milk and ice part of our smoothies first, and THEN we add crushed fruit and stir through. [we crush our fruit with a fork in a bowl.}<br />
The BEST EVER approach to leaving fructose out is, I think, on Sarah Wilson&#8217;s fantastic resource website and course: &#8220;I Quit Sugar&#8221;. Absolutely brilliant.<br />
If you&#8217;re like me and have dieted way too much for way too long, the kindly kindly approach Sarah has just the right touch of grace. She believes in &#8216;crowding out&#8217; the desire we have for our sugar fixes, by eating other very nutritious, delicious foods. For example, things that have been off limits but are actually so good for us, such as measured amounts of coconut, nuts, dairy and avocado. Wonderful vegetable and meat dishes, really filling and satisfying. AND loads of ideas for making treats using natural sugar alternatives.<br />
Food never tasted so good to me. And the self-control I have gained from using this approach is very liberating,  not to mention the end of craving sweets all the time.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Beth		</title>
		<link>https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-2746</link>

		<dc:creator><![CDATA[Beth]]></dc:creator>
		<pubDate>Thu, 23 Feb 2012 12:37:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarfreemom.com/?p=698#comment-2746</guid>

					<description><![CDATA[Thanks, Brenda. I appreciate you taking the time to respond and share your experience. I like your idea of journaling. I think, in that process of journaling, it might be a good idea for me to &quot;categorize&quot; my calorie intake according to each food&#039;s major source of calories to see how balanced or imbalanced my eating is. Maybe a little &quot;research&quot; into my real eating habits. :) Again, thanks much!]]></description>
			<content:encoded><![CDATA[<p>Thanks, Brenda. I appreciate you taking the time to respond and share your experience. I like your idea of journaling. I think, in that process of journaling, it might be a good idea for me to &#8220;categorize&#8221; my calorie intake according to each food&#8217;s major source of calories to see how balanced or imbalanced my eating is. Maybe a little &#8220;research&#8221; into my real eating habits. 🙂 Again, thanks much!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Brenda		</title>
		<link>https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-2740</link>

		<dc:creator><![CDATA[Brenda]]></dc:creator>
		<pubDate>Thu, 23 Feb 2012 11:57:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarfreemom.com/?p=698#comment-2740</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-2721&quot;&gt;Beth&lt;/a&gt;.

Hi Beth,
How awesome to lose 80 pounds! I gained 70 with my first child and struggled with the last 20 until I did weight watchers. Things changed for me after a 2nd and third child and losing weight and what I had done in the past didn&#039;t work for me. You can read more about my journey and why I am sugar free today in this post, https://www.sugarfreemom.com/my-journey-before-after-pics/. I tried for a year on my own eating healthy whole foods after my 3rd child with no success again to lose the same 20 pounds, so I know frustration. I was 36 at the time. I am now 40 so I do think age makes a difference. I truly believe we can overeat even &quot;good&quot; healthy foods and still not lose weight so I am a big believer in food journaling. I will be writing a post about it soon so subscribe via email so you won&#039;t miss it when I post it.  Just keep on doing what you are doing, add in some food journaling so you can actually see how many calories you are really eating and find out what your doctor thinks is a calorie amount appropriate since you are nursing. Keep it up, you can do it!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-2721">Beth</a>.</p>
<p>Hi Beth,<br />
How awesome to lose 80 pounds! I gained 70 with my first child and struggled with the last 20 until I did weight watchers. Things changed for me after a 2nd and third child and losing weight and what I had done in the past didn&#8217;t work for me. You can read more about my journey and why I am sugar free today in this post, <a href="https://www.sugarfreemom.com/my-journey-before-after-pics/" rel="ugc">https://www.sugarfreemom.com/my-journey-before-after-pics/</a>. I tried for a year on my own eating healthy whole foods after my 3rd child with no success again to lose the same 20 pounds, so I know frustration. I was 36 at the time. I am now 40 so I do think age makes a difference. I truly believe we can overeat even &#8220;good&#8221; healthy foods and still not lose weight so I am a big believer in food journaling. I will be writing a post about it soon so subscribe via email so you won&#8217;t miss it when I post it.  Just keep on doing what you are doing, add in some food journaling so you can actually see how many calories you are really eating and find out what your doctor thinks is a calorie amount appropriate since you are nursing. Keep it up, you can do it!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Beth		</title>
		<link>https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-2721</link>

		<dc:creator><![CDATA[Beth]]></dc:creator>
		<pubDate>Thu, 23 Feb 2012 03:52:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarfreemom.com/?p=698#comment-2721</guid>

					<description><![CDATA[Thanks so much for these encouraging &quot;tips.&quot;  About 10 years ago I started with WW and ended up (over about a 3 year period of time) losing 80+ pounds and was able to keep it off until getting pregnant.  Over the past two years, I&#039;ve had two beautiful children; and gained back about 30 of those pounds (and some extra &quot;size&quot; with those pounds).  Anyway, I&#039;ve started back on WW the first of this year.  I am still nursing my youngest so I knew the weight loss would have to be much slower than the first time around (from a week by week basis); and I&#039;ve made the switch to whole foods during the past 6 months. Also, I&#039;m 42 and am finding age to be more of a factor now.  I have to admit that I&#039;m struggling with losing the weight this time around.  Between the slow-going and being authentically hungry (I&#039;m assuming because of the nursing), trying to continue to eat real food &quot;healthy&quot; things, and being home most of the time (and around food), I&#039;m finding it much more difficult.  I have to admit that it was MUCH easier to lose weight &quot;eating&quot; food products than it is trying to continue to eat only whole foods.  Whew!  Your article encouraged me to keep on, keeping on; that it can be done using whole foods; and to set realistic goals and keep my focus.  Thank you.  But...I do have a question for you.  I really do believe in the whole food cooking lifestyle and intend to stick with it; but so much of what I read talks about the healthy fats and how we should eat quite a bit of them.  The info says that it is not the fats that make you fat but the &quot;sugars&quot; that make you fat.  And, so much of the whole food info says that people shouldn&#039;t count calories but that if you just eat whole foods, you&#039;ll lose weight.  I want very much to believe that, but that has not been my experience.  I understand that all calories are not equal, but how does one know where that line is of eating even too many &quot;good&quot; calories? I&#039;m trying to make this work but feel a little bit like I&#039;m being split between two &quot;ideals.&quot;  What&#039;s your take on the calorie thing and the &quot;healthy fat&quot; thing? How has that worked for you?]]></description>
			<content:encoded><![CDATA[<p>Thanks so much for these encouraging &#8220;tips.&#8221;  About 10 years ago I started with WW and ended up (over about a 3 year period of time) losing 80+ pounds and was able to keep it off until getting pregnant.  Over the past two years, I&#8217;ve had two beautiful children; and gained back about 30 of those pounds (and some extra &#8220;size&#8221; with those pounds).  Anyway, I&#8217;ve started back on WW the first of this year.  I am still nursing my youngest so I knew the weight loss would have to be much slower than the first time around (from a week by week basis); and I&#8217;ve made the switch to whole foods during the past 6 months. Also, I&#8217;m 42 and am finding age to be more of a factor now.  I have to admit that I&#8217;m struggling with losing the weight this time around.  Between the slow-going and being authentically hungry (I&#8217;m assuming because of the nursing), trying to continue to eat real food &#8220;healthy&#8221; things, and being home most of the time (and around food), I&#8217;m finding it much more difficult.  I have to admit that it was MUCH easier to lose weight &#8220;eating&#8221; food products than it is trying to continue to eat only whole foods.  Whew!  Your article encouraged me to keep on, keeping on; that it can be done using whole foods; and to set realistic goals and keep my focus.  Thank you.  But&#8230;I do have a question for you.  I really do believe in the whole food cooking lifestyle and intend to stick with it; but so much of what I read talks about the healthy fats and how we should eat quite a bit of them.  The info says that it is not the fats that make you fat but the &#8220;sugars&#8221; that make you fat.  And, so much of the whole food info says that people shouldn&#8217;t count calories but that if you just eat whole foods, you&#8217;ll lose weight.  I want very much to believe that, but that has not been my experience.  I understand that all calories are not equal, but how does one know where that line is of eating even too many &#8220;good&#8221; calories? I&#8217;m trying to make this work but feel a little bit like I&#8217;m being split between two &#8220;ideals.&#8221;  What&#8217;s your take on the calorie thing and the &#8220;healthy fat&#8221; thing? How has that worked for you?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Brenda		</title>
		<link>https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-165</link>

		<dc:creator><![CDATA[Brenda]]></dc:creator>
		<pubDate>Wed, 16 Nov 2011 15:42:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarfreemom.com/?p=698#comment-165</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-162&quot;&gt;angela&lt;/a&gt;.

Thank you for visiting and congrats on your weight loss! You are right, its not just about pounds lost, its more about living healthfully! God bless!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-162">angela</a>.</p>
<p>Thank you for visiting and congrats on your weight loss! You are right, its not just about pounds lost, its more about living healthfully! God bless!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: angela		</title>
		<link>https://www.sugarfreemom.com/recipes/5-healthy-steps-for-lasting-weight-loss/comment-page-1/#comment-162</link>

		<dc:creator><![CDATA[angela]]></dc:creator>
		<pubDate>Wed, 16 Nov 2011 14:27:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarfreemom.com/?p=698#comment-162</guid>

					<description><![CDATA[Super excited to have found your blog!  I came over from women living well link up....I started WW three weeks ago and have lost 11 lbs so far.  I feel SO much better :)  and am now on the look out for healthy but yummy meals (as I LOVE to bake).  I&#039;m trying hard to not make it about the amount of lbs lost...praying daily that God would give me the right perspective.  I&#039;m looking to maintain a new &quot;life-style&quot;....anyway, super excited that you include points with your recipes!!!  now following by e-mail.  Come visit me if you&#039;d like :)  blessings~~angela]]></description>
			<content:encoded><![CDATA[<p>Super excited to have found your blog!  I came over from women living well link up&#8230;.I started WW three weeks ago and have lost 11 lbs so far.  I feel SO much better 🙂  and am now on the look out for healthy but yummy meals (as I LOVE to bake).  I&#8217;m trying hard to not make it about the amount of lbs lost&#8230;praying daily that God would give me the right perspective.  I&#8217;m looking to maintain a new &#8220;life-style&#8221;&#8230;.anyway, super excited that you include points with your recipes!!!  now following by e-mail.  Come visit me if you&#8217;d like 🙂  blessings~~angela</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
