Comments on: 90 second Low Carb Keto Cottage Cheese Pancake Muffin

By: Sharon

Sharon — Fri, 15 Aug 2025 20:48:38 +0000

Great muffins. Even my picky diabetic sister loved them. I would like to make these for a bigger family & find making 8 ramekins a little tedious. Was wondering if this recipe X4 would work in a 8 X 8 square pan. I baked them in the oven & I have made them with raspberries in place of the blueberries & we enjoy them as well. Thanks

By: 30+ Amazing Cottage Cheese Dessert Recipes - Saving & Simplicity

30+ Amazing Cottage Cheese Dessert Recipes - Saving & Simplicity — Mon, 16 Jun 2025 21:34:07 +0000

[…] Cottage Cheese Pancake Muffin – Sugar Free Mom […]

By: Brenda Bennett

Brenda Bennett — Sat, 31 May 2025 13:05:18 +0000

In reply to Alicia. Hi Alicia, great question but I've not tested that option, sorry! Please let me know if you try it!

By: Alicia

Alicia — Sat, 31 May 2025 12:55:33 +0000

Can you use plant protein powder instead of whey?

By: Brenda Bennett

Brenda Bennett — Sat, 08 Feb 2025 15:26:35 +0000

In reply to Arlen.

I don’t think this would be a good option for the texture of cake in my opinion. I’ve got a ton of mug cake recipes that would work better for you or regular vanilla cake like this https://www.sugarfreemom.com/recipes/sugar-free-keto-vanilla-birthday-cake-gluten-free-dairy-free-nut-free/
or these https://www.sugarfreemom.com/recipes/easy-sugar-free-vanilla-upside-down-cake-keto-gluten-free/

By: Arlen

Arlen — Sat, 08 Feb 2025 14:59:11 +0000

If I wanted to use this recipe to make a cake (so it would serve 8-10), could I just multiply the ingredients by 4 times and bake it in a regular cake pan?

By: Brenda Bennett

Brenda Bennett — Sat, 08 Feb 2025 13:02:44 +0000

In reply to Anne Rysse. Yes I wrote that info under the notes in the recipe card.

By: Anne Rysse

Anne Rysse — Sat, 08 Feb 2025 00:36:25 +0000

question, since there are 2 gm fiber, only 3 gm’s net carbs?

By: Brenda Bennett

Brenda Bennett — Fri, 07 Feb 2025 18:45:35 +0000

In reply to Daphne W. What size ramekin did you use? Sounds like it wasn't big enough and overflowed? And yes, one at a time to microwave.

By: Daphne W

Daphne W — Fri, 07 Feb 2025 00:34:43 +0000

Hi Brenda— a question about this recipe please. I made them today (I’m trying new ways to increase my protein) and had an absolute mess in the microwave. I did manage to clean it up (lol) and while it tasted good I’d like to have it more set. I used almond flour. Do you cook them one at a time or both together in the microwave? Or any other suggestions on what I did wrong? Many thanks, Daphne

By: Brenda Bennett

Brenda Bennett — Thu, 06 Feb 2025 19:55:40 +0000

In reply to Karen. Thanks so much Karen!

By: Karen

Karen — Thu, 06 Feb 2025 19:54:58 +0000

I just made these cottage cheese pancakes muffins and they’re awesome. I’ll be making these on my regular weekly menu.

By: Brenda Bennett

Brenda Bennett — Wed, 05 Feb 2025 18:56:51 +0000

In reply to TMurph. Thanks so much!

By: TMurph

TMurph — Wed, 05 Feb 2025 17:25:15 +0000

Made it today with cherries instead of blueberries and 1/2 t vanilla liquid stevia. I made the oven version, and they were quite pretty! All I had was almond flour but would like to try with coconut too. Pretty tasty if you are craving pancakes! Definitely a light texture (almost souffle-y).