Comments on: Keto Low Carb Bacon Cheeseburger Stuffed Zucchini Boats

By: Sherry Maye

Sherry Maye — Fri, 16 Jun 2023 11:23:24 +0000

In reply to Brenda. Great recipe!

By: Shawn W. Jurgens

Shawn W. Jurgens — Mon, 29 Jul 2019 02:42:51 +0000

In reply to Beth W. This was probably the most amazing thing I've ever made. Thank you

By: Kathy

Kathy — Mon, 10 Sep 2018 18:53:12 +0000

Add your inside scoop of the squash into your meat mixture! Sauté it with the ground beef! Delish! I do it every time add texture and flavor and veggies! Enjoy!

By: Brenda

Brenda — Sat, 21 Apr 2018 23:07:01 +0000

In reply to Beth W. Glad you and the kids loved it!

By: Beth W

Beth W — Fri, 20 Apr 2018 18:01:36 +0000

I made these the other night. My Whole family LOVED them. My kids, ages 5 and 6, loved them. My daughter hates vegetables but loved this. Definitely making again.

By: Brenda

Brenda — Thu, 05 Apr 2018 23:57:00 +0000

In reply to Diane. Thanks Diane!

By: Diane

Diane — Thu, 05 Apr 2018 15:29:41 +0000

Made this Tuesday night for hubby and me. I made his with a yellow squash since he prefers them to zucchini they were delicious. I reheated one for dinner last night and was just as good if not better than the night before. Thank you for your hard work on these recipies!!!

By: April

April — Sun, 12 Nov 2017 16:04:33 +0000

Added fresh sautéed mushrooms. These are so good. We watch carbs so we now make this mix and use it as taco filling when we make our zero carb tortillas. A new favorite for sure!

By: Brenda

Brenda — Fri, 04 Aug 2017 00:51:04 +0000

In reply to Sara. It doesn't matter which side is up or down on the pan.

By: Sara

Sara — Fri, 04 Aug 2017 00:19:49 +0000

Should I bake the zucchini with the inside face down ? Making something like this for the first time! Looks delicious! 🙂

By: Brenda

Brenda — Tue, 13 Jun 2017 13:17:17 +0000

In reply to Bethany. Yes that's perfect!

By: Bethany

Bethany — Mon, 12 Jun 2017 20:06:49 +0000

If I want to prep this in advance, should I do all steps and then refrigerate prior to filling the zucchinis? And then broil all together?

By: Brenda

Brenda — Tue, 06 Sep 2016 14:19:19 +0000

In reply to Kelly Tate. Glad you liked it!

By: Kelly Tate

Kelly Tate — Tue, 06 Sep 2016 13:41:11 +0000

I tried this over the weekend and it is one of my favorites now. Thank you so much!

By: Shelly Rader

Shelly Rader — Sun, 05 Jun 2016 20:13:13 +0000

In reply to Marilyn. Probably the ketsup!