<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Best Low Carb Keto Croissant Recipe (Gluten Free)	</title>
	<atom:link href="https://www.sugarfreemom.com/recipes/best-low-carb-keto-croissant-recipe-gluten-free/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.sugarfreemom.com/recipes/best-low-carb-keto-croissant-recipe-gluten-free/</link>
	<description>Naturally Sweetened Sugar-Free, Keto, Low Carb Recipes for the whole family.</description>
	<lastBuildDate>Sat, 28 Feb 2026 13:20:10 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	
	<item>
		<title>
		By: Brenda Bennett		</title>
		<link>https://www.sugarfreemom.com/recipes/best-low-carb-keto-croissant-recipe-gluten-free/comment-page-1/#comment-970576</link>

		<dc:creator><![CDATA[Brenda Bennett]]></dc:creator>
		<pubDate>Sat, 28 Feb 2026 13:20:10 +0000</pubDate>
		<guid isPermaLink="false">https://www.sugarfreemom.com/?p=64721#comment-970576</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.sugarfreemom.com/recipes/best-low-carb-keto-croissant-recipe-gluten-free/comment-page-1/#comment-970527&quot;&gt;Ravona Norton&lt;/a&gt;.

I&#039;ve used it for many recipes but not this one. It is quite dense like coconut flour and a bit more difficult to work with so I have been using more sunflower seed flour as it&#039;s more forgiving like almond flour.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.sugarfreemom.com/recipes/best-low-carb-keto-croissant-recipe-gluten-free/comment-page-1/#comment-970527">Ravona Norton</a>.</p>
<p>I&#8217;ve used it for many recipes but not this one. It is quite dense like coconut flour and a bit more difficult to work with so I have been using more sunflower seed flour as it&#8217;s more forgiving like almond flour.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Ravona Norton		</title>
		<link>https://www.sugarfreemom.com/recipes/best-low-carb-keto-croissant-recipe-gluten-free/comment-page-1/#comment-970527</link>

		<dc:creator><![CDATA[Ravona Norton]]></dc:creator>
		<pubDate>Fri, 27 Feb 2026 22:26:45 +0000</pubDate>
		<guid isPermaLink="false">https://www.sugarfreemom.com/?p=64721#comment-970527</guid>

					<description><![CDATA[Have you tried sesame seed flour as a substitute for the sunflower seed flour?]]></description>
			<content:encoded><![CDATA[<p>Have you tried sesame seed flour as a substitute for the sunflower seed flour?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Brenda Bennett		</title>
		<link>https://www.sugarfreemom.com/recipes/best-low-carb-keto-croissant-recipe-gluten-free/#comment-939676</link>

		<dc:creator><![CDATA[Brenda Bennett]]></dc:creator>
		<pubDate>Wed, 21 Feb 2024 13:53:17 +0000</pubDate>
		<guid isPermaLink="false">https://www.sugarfreemom.com/?p=64721#comment-939676</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.sugarfreemom.com/recipes/best-low-carb-keto-croissant-recipe-gluten-free/#comment-939669&quot;&gt;K I&lt;/a&gt;.

Thank you!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.sugarfreemom.com/recipes/best-low-carb-keto-croissant-recipe-gluten-free/#comment-939669">K I</a>.</p>
<p>Thank you!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: K I		</title>
		<link>https://www.sugarfreemom.com/recipes/best-low-carb-keto-croissant-recipe-gluten-free/#comment-939669</link>

		<dc:creator><![CDATA[K I]]></dc:creator>
		<pubDate>Wed, 21 Feb 2024 00:56:15 +0000</pubDate>
		<guid isPermaLink="false">https://www.sugarfreemom.com/?p=64721#comment-939669</guid>

					<description><![CDATA[I really liked this dough!! I never used yeast before in my low carb recipes and it made it very interesting. Croissants came out very well!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.sugarfreemom.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I really liked this dough!! I never used yeast before in my low carb recipes and it made it very interesting. Croissants came out very well!</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
