Comments on: Crock Pot Shredded Mexican Style Chicken

By: Brenda

Brenda — Mon, 19 Dec 2022 16:18:56 +0000

In reply to Robin. You could certainly switch to beef or pork but since I've not tested it out, I'd just be guessing on how long to cook it.

Robin — Mon, 19 Dec 2022 14:06:31 +0000

Could you sub beef or pork in this recipie to switch it up and if so how long would you cook it? Thankyou

Brenda — Thu, 21 Nov 2013 21:16:47 +0000

In reply to Carol. thank you!

Carol — Thu, 21 Nov 2013 20:13:45 +0000

I just put the chicken on. I used about half the spices as I don’t know if the recipe is too much for me. I’ll see. Can add more.

Also made two batches of Apple pumpkin muffins. Your recipes are wonderful and easy to make.

Brenda — Thu, 23 Aug 2012 01:33:39 +0000

In reply to Rural Housewife. So glad you liked it!

Rural Housewife — Wed, 22 Aug 2012 22:13:29 +0000

I made this for dinner tonight – THANK YOU so much!! I have been in such a rut lately – this totally got me out of it! Yummy!

Speed Chic — Tue, 31 Jul 2012 12:15:40 +0000

I am going to try that crock pot chicken taco recipe tomorrow! Thanks–I love the idea of a meal planner w/o the oven 😉 xx

Jill — Mon, 07 May 2012 13:50:53 +0000

Mmm.. looks and sounds great!