Comments on: Sugar Free Low Carb Keto BBQ Pulled Chicken Recipe

By: Brenda

Brenda — Sat, 23 Sep 2023 19:38:11 +0000

In reply to Adrienne. Sure!

By: Adrienne

Adrienne — Sat, 23 Sep 2023 15:16:05 +0000

Hello this sounds delicious I want to try it! I am not crazy about Stevia do you think I could replace the maple extract and Stevia with Primal Kitchen BBQ sauce?

By: Emma

Emma — Sun, 08 Sep 2019 22:43:24 +0000

Really good recipe! I changed it up a little bit though. I put in a tsp of liquid smoke and only half a tsp of the cocoa powder came out great! Eat it over rice cauliflower. I think next time I’ll add some Worcestershire sauce too.

By: Shawna Kerr-Smith

Shawna Kerr-Smith — Thu, 01 Nov 2018 15:35:54 +0000

In reply to Jennifer. I just skip the stevia and maple extract ?

By: Brigitte Howard

Brigitte Howard — Wed, 12 Sep 2018 04:05:35 +0000

This is a winner. After our home was flooded in Harvey a friend made this for our family. It’s a hit out of the ball park. Thanks

By: Jennifer

Jennifer — Fri, 24 Aug 2018 01:37:37 +0000

In reply to Ray. 100 percent agree with this. Sad I wasted 12 on a bottle of clear stevia. Tasted so artificial and chemically with a horrible aftertaste. Had to add worchester sauce to save it along with salt. Consistency was weird also.

By: Eddie Soderlund

Eddie Soderlund — Wed, 08 Aug 2018 17:44:54 +0000

In reply to Emily. They make 4 quart smaller ones...Google small crock pot

By: vicki

vicki — Mon, 06 Aug 2018 14:56:31 +0000

Looks great, Thanks!

By: Brenda

Brenda — Fri, 08 Dec 2017 10:55:42 +0000

In reply to TJ. I would suggest using just 1/2 cup of Splenda, but taste and decide if you need more.

By: TJ

TJ — Fri, 08 Dec 2017 02:59:31 +0000

I prefer Splenda – approximately how much Spenda equalsnthe sweetness used in this recipe? I do not use or like Stevia, so I have no idea… hope to make this tomorrow, and to hear back in time! Thanks.

By: Brenda

Brenda — Sat, 28 Oct 2017 12:51:29 +0000

In reply to Debbie. Of course, you can use whatever you like.

By: Debbie

Debbie — Sat, 28 Oct 2017 02:45:33 +0000

Do you think I could use a diff sweetner? I have swerve or xylitol , I can grind them fine I don’t care fir stevia

By: Monique

Monique — Sun, 03 Sep 2017 22:29:25 +0000

Typos in this one sorry

By: Monique

Monique — Sun, 03 Sep 2017 22:28:42 +0000

I just made this and OMG it was deicious! I’m currently on a sugar free cleanse and was desperately missing BBQ sauce. This hit the spot and I won’t make BBQ sauce with high content sugar again!

By: Brenda

Brenda — Sat, 12 Aug 2017 15:14:35 +0000

In reply to Dorothy. Yes used twice