Comments on: Easy Air Fryer Single Serve High Protein Keto Bread

By: Brenda Bennett

Brenda Bennett — Sun, 12 Apr 2026 11:29:30 +0000

In reply to Sheri. Yes

By: Brenda Bennett

Brenda Bennett — Sun, 12 Apr 2026 11:29:09 +0000

In reply to Patricia. You can change the servings in the printable recipe card, above your comment. Click the print button and it opens a new window and then click on servings and change it for the amount you want, all the ingredients will also change, then print.

By: Patricia

Patricia — Sat, 11 Apr 2026 17:00:56 +0000

Can u write up a recipe for a larger amount please.

By: Sheri

Sheri — Sat, 11 Apr 2026 15:05:44 +0000

Can I successfully use whole milk Greek yogurt? I don’t buy fat free anymore…the fat in the yogurt helps me stay full longer.

By: Brenda Bennett

Brenda Bennett — Mon, 16 Feb 2026 13:55:41 +0000

In reply to Dawn. Ok thank you for sharing your results.

By: Ann Marie

Ann Marie — Mon, 16 Feb 2026 12:39:16 +0000

In reply to Liz Evert. Did you use the whole egg or separate it as per the recipe? And did you add the baking powder? Thanks

By: Dawn

Dawn — Sun, 15 Feb 2026 23:39:58 +0000

This comment is only for the waffle recipe using the whey protein powder. I ended up using the egg white protein powder first and I’ll say that the word “structure” wasn’t my experience. I ended up with Styrofoam like texture with the waffles. I ended up tossing them as they were so tough and dry I couldn’t cut them with a fork. I tried again with whey isolate powder, 1 egg, a couple of shakes of salt, a dash of vanilla and 2 T almond milk instead of yogurt as a type 1 diabetic, even Fage unflavored raises my blood sugar. They came out perfect. Tender, flavorfull and I will definitely be making them again. They were pretty tender so I wouldn’t use them for a bread substitute.

By: Brenda Bennett

Brenda Bennett — Sun, 15 Feb 2026 12:18:01 +0000

In reply to Liz Evert. Thanks so much Liz!

By: Liz Evert

Liz Evert — Sat, 14 Feb 2026 21:15:58 +0000

I made this recipe using my mini waffle maker, and it was so good! I used what I had in the house- unflavored whey protein instead of the powdered eggs, (like Brenda suggested), 1 egg, and unflavored Greek yogurt. Turned out delicious. I topped it with Choc Zero maple syrup, and a dollop of whip cream. Totally satisfies my craving for waffles. Thank you Brenda!

By: Brenda Bennett

Brenda Bennett — Sat, 14 Feb 2026 20:34:29 +0000

In reply to Sylvia. Fantastic! Thank you for sharing!

By: Sylvia

Sylvia — Sat, 14 Feb 2026 15:25:42 +0000

I made this this morning and used vanilla protein powder (that’s what I had). It was so good! I made this in my mini pancake maker, dividing the batter to make two “pancakes”. It was delicious!

By: Brenda Bennett

Brenda Bennett — Thu, 12 Feb 2026 15:10:12 +0000

In reply to Ginger. Oh love that idea!

By: Ginger

Ginger — Wed, 11 Feb 2026 14:07:35 +0000

This bread was good. I cooked it in a tiny waffle maker, making two waffles from the recipe. It was quick and easy. I ate it like a sandwich. I’ll be making this again. Thanks for the recipe.

By: Brenda Bennett

Brenda Bennett — Sat, 07 Feb 2026 12:31:41 +0000

In reply to DeAnn. Hi DeAnn, I did reply to the first comment asking about swapping it, saying I have not tested swapping the dried egg whites with whey protein but that may work.

By: DeAnn

DeAnn — Sat, 07 Feb 2026 02:06:20 +0000

others have also asked but you have not replied. are there substitutes fir the egg white powder? Can fresh egg white be used?