Comments on: Homemade Jello Recipe Review

By: ROMEO

ROMEO — Tue, 06 Nov 2018 23:01:33 +0000

Here you go:

The trick is to use a juice with ingredients you approve of and set it in a plain gelatin. These cubes are not only healthier, but they’re also just as easy to make as the boxed stuff.

2 cups of your kid’s favorite no-sugar added juice
2 packets of unflavored gelatin
1 tablespoon sugar or honey (optional)

Pour 1/2 cup of juice in a bowl and sprinkle gelatin over it. While this sits, heat the remaining juice to boil (can do this in the microwave for 2 to 3 minutes). Pour hot juice over juice and gelatin mixture and stir, adding in extra sugar if desired. Pour mixture into the bottom of a loaf pan and chill for three hours, or until firm. Cut into squares.

Kids can help: Measure, mix

Extras: Pour mixture into miniature or regular-sized muffin tins for different shapes.

Nutrition Info based on 130 calories for 8 ounces of no sugar added juice.

Servings: 28 mini jello muffins* Calories: 11* Fat: 0* Fiber: 0 Carbs: 2g* Protein: 0* Points+: 0

By: Joyce Rafik

Joyce Rafik — Tue, 11 Jul 2017 10:22:52 +0000

In reply to Jenny. Please need the recipe also Page is not working

By: Jenny

Jenny — Mon, 04 Apr 2016 13:39:45 +0000

Could someone please write the recipe for this because there is something wrong with that page.

By: Brenda

Brenda — Wed, 10 Apr 2013 17:35:09 +0000

In reply to Kirsti Benjamin.

I just tried the link above and it’s working fine for me, here it is: http://www.parenting.com/gallery/healthy-kids-snacks?pnid=104883

By: Kirsti Benjamin

Kirsti Benjamin — Wed, 10 Apr 2013 16:33:23 +0000

I can’t get the recipe for some reason. There seems to be an error when I click on the link. It can’t be too difficult with three ingredients, but the quantity of each would be helpful!!! Thanks so much!

By: Karen

Karen — Wed, 26 Sep 2012 14:37:53 +0000

In reply to Casey. I think a packet is 1 tablespoon.

By: Casey

Casey — Tue, 11 Sep 2012 21:35:15 +0000

In the recipe it says to use 2 packets of unflavored gelatin, but I was wondering what size (oz.) of packets to use. I have seen a couple of different sizes. Thank you.

By: Kelly

Kelly — Wed, 11 Jul 2012 21:56:20 +0000

I have done these before but I use Kool-Aid mix and liquid stevia. It is a bit hard to get the right amount of sweetness, but they end up tasty and quite nice if you are trying to avoid sugar.

By: Amy

Amy — Mon, 28 May 2012 01:07:45 +0000

This was so easy and delicious! I can’t believe it took me this long to try it. We made it with orange juice and it was great. We also used three-four packets of children’s emergen-c for grape and fruit punch flavor. Unfortunately the grape does have both sugar and stevia but I think the adult flavors have only stevia. Thank you for a great recipe!

By: Brenda

Brenda — Fri, 02 Mar 2012 21:50:25 +0000

In reply to Margaret. No I didn't thanks! Will try next time!

By: Margaret

Margaret — Fri, 02 Mar 2012 15:08:18 +0000

Did you try to put the tray in the sink with some hot tap water?

By: Brenda

Brenda — Fri, 02 Mar 2012 12:18:03 +0000

In reply to Tracy. I sprayed it with nonstick cooking spray then when it was chilled I used a butter knife around the sides. I used a spoon to get under the bottom and pop them out.

By: MgMama

MgMama — Fri, 02 Mar 2012 05:40:20 +0000

I love this idea, I bet my kids would love this!

By: The Better Baker

The Better Baker — Fri, 02 Mar 2012 04:30:18 +0000

Looks yummy – I’ve done that before and have to wonder why I don’t do it more often??? Thanks for sharing –

By: Tracy

Tracy — Fri, 02 Mar 2012 03:42:04 +0000

If you grease your muffin tin they will come out easily!