Comments on: Keto Halloumi Zucchini Balls (Nut Free, Gluten Free)

By: Brenda Bennett

Brenda Bennett — Mon, 14 Jul 2025 12:35:43 +0000

In reply to Cynthia Marshall. I've not tested that option but you could cook then freeze, might have better results after thawing.

By: Cynthia Marshall

Cynthia Marshall — Sun, 13 Jul 2025 13:35:45 +0000

Sounds great. Can you freeze them before cooking?

By: Brenda

Brenda — Sat, 21 Nov 2020 20:53:21 +0000

In reply to Henna. I'm sorry to hear this, did you substitute any ingredients?

By: Henna

Henna — Sat, 21 Nov 2020 14:11:26 +0000

Do not waste your time on this recipe. The batter does not hold together. Very frustrating to make and lacks flavour.

By: Jaqi Mudge

Jaqi Mudge — Fri, 29 May 2020 13:00:52 +0000

I followed this recipe to the letter. They were disgusting!
Very disappointed. Will definitely not be making these again.
Jaqi Mudge, Hepburn, Victoria

By: Marcia McGinnity

Marcia McGinnity — Sat, 31 Aug 2019 13:10:33 +0000

Thanks for the recipes and the opportunity to win a starter kit!

By: Carole

Carole — Wed, 28 Aug 2019 21:00:58 +0000

I also flattened the “balls” into small patties for faster cooking. Served with homemade Ranch. They were wonderful!

By: Brenda

Brenda — Wed, 28 Aug 2019 18:21:57 +0000

In reply to Shanika Hoggard. Sure maybe try a combination of mozzarella and grated parmesan or cheddar.

By: Brenda

Brenda — Wed, 28 Aug 2019 18:20:56 +0000

In reply to Celeste Gibson. Absolutely!

By: Carole

Carole — Wed, 28 Aug 2019 17:59:39 +0000

The batter was way too wet to make balls so I added a bit of almond flour.

By: Celeste Gibson

Celeste Gibson — Wed, 28 Aug 2019 14:49:48 +0000

These sound great! I recently got an air fryer, would I be able to use that instead of frying? Thank you!

By: Shanika Hoggard

Shanika Hoggard — Wed, 28 Aug 2019 14:49:07 +0000

Can halloumi cheese be substituted?