Comments on: Best Keto Everything Bagel Smoked Salmon Fat Bombs

By: Terri

Terri — Sat, 06 Jan 2024 01:17:19 +0000

Hello Brenda, I just made these and they were really good! I didn’t have onions so just put a little onion powder. I think I will do just 1 Tablespoon of capers as it was a little salty.

By: Sue

Sue — Sun, 01 Oct 2023 00:59:07 +0000

I made the mistake of not reading the comments before I made these. My seasoning also had salt in it and they turned out so salty. I ended up throwing mine (seasoning and all) back into my mixing bowl and adding another pack (8oz) of cream cheese and re-rolled them. I got a lot more than 8 with a medium scoop and the salt is no longer an issue. I did not roll them in seasoning again, I just chilled them. So good!

By: Jess

Jess — Thu, 29 Jun 2023 07:35:04 +0000

I made these for my son (whose on a medically monitored ketogenic diet no more than 10g carbs daily) but didn’t have some of the ingredients, infact I only had the smoked salmon and cream cheese, so I added half an Avocado, some Himalayan Salt, Cracked black pepper, ground flaxseed & pork rind crumbs once combined then I rolled them in pork rind crumbs and he absolutely loved them.
They were also freezer friendly, next time I’ll add more pork rind crumbs to bring the fat content up some more.

The fat content is 10g per 30g ball and less than 1g of carbs.
I feel like the cream cheese is an excellent base for many recipes like this.

By: Brenda

Brenda — Thu, 04 May 2023 15:10:30 +0000

In reply to Kathleen. My bottle of bagel seasoning has not salt included. Sorry that happened!

By: Kathleen

Kathleen — Thu, 04 May 2023 01:21:16 +0000

In reply to CJ. My bombs turned out tasting like a ball of salt. I had no idea how much salt was in the seasoning bottle; apparently a lot! I’ve doubled the recipe so the last thing I want is to throw out 2 cans of special salmon. How do I de-salt? It’s literally like licking a salt rock! Help.

By: Brenda

Brenda — Sun, 12 Feb 2023 12:35:29 +0000

In reply to CJ. I've not tried freezing them, probably ok.

By: CJ

CJ — Sat, 11 Feb 2023 19:31:42 +0000

Will these freeze well if I make a double batch? Thank you!

By: Susie

Susie — Sat, 11 Feb 2023 16:48:20 +0000

WOW! These are absolutely AMAZING! thanks so much for the recipe! I just ordered your Keto Recipe book, it will be here on Monday – I can’t wait.

By: Brenda

Brenda — Tue, 06 Sep 2022 20:25:26 +0000

In reply to Lindsey Bieligk. yes correct

By: Lindsey Bieligk

Lindsey Bieligk — Tue, 06 Sep 2022 17:23:38 +0000

In reply to Cameron Poe.

Super yummy! Thank you for the recipe. Is the serving size correct? 2 carbs per bomb?

By: Sue

Sue — Wed, 21 Apr 2021 02:04:02 +0000

I just made these and formed them into 12 balls. I ran out of bagel seasoning on the last one and I didn’t think it would store properly without it so I ate it instead. So good! It’s great to have a new savory snack option. Thank you for an easy and delicious recipe.

By: Angie H

Angie H — Sat, 06 Mar 2021 20:47:35 +0000

Yummy, and so easy! Thank you SFM!

By: Mia

Mia — Tue, 28 Apr 2020 09:49:00 +0000

I made these yesterday and wow!!! For me I enjoyed them without the everything bagel seasoning which I think made them overly salty. However, I will keep these in rotation with my keto diet plan. This was a winner in my book. Thank you for sharing!

By: Marlene Lester

Marlene Lester — Wed, 22 Apr 2020 18:35:37 +0000

Made these this morning. They are delicious! just what I was looking for. A little on the salty side, but that’s ok.

By: Sedika Gazey

Sedika Gazey — Wed, 22 Jan 2020 04:32:35 +0000

In reply to Elena Bartlova. I'd like to know this answer too.