Comments on: Mini Sugar-Free Chocolate Pumpkin Cupcakes

By: Evagelia Julie Ganas

Evagelia Julie Ganas — Mon, 15 Nov 2021 01:55:58 +0000

In reply to Brenda. I used monk fruit

By: Brenda

Brenda — Thu, 05 Jul 2018 12:54:44 +0000

In reply to Hazel Maung. It depends on what stevia product you're using. Are you using pure stevia extract or a baking stevia powder than measures cup for cup like sugar?

By: Hazel Maung

Hazel Maung — Thu, 05 Jul 2018 04:04:12 +0000

Hi Brenda,
Could you substitute the erythritol for stevia powder instead? Would I then also still need to add the stevia liquid?

By: Brenda

Brenda — Thu, 24 May 2018 12:05:30 +0000

In reply to Hollie Barnes. I'm not quite sure what a fairy cake tin and cases look like.

By: Hollie Barnes

Hollie Barnes — Thu, 24 May 2018 09:53:04 +0000

Hi!
I don’t have a mini muffin tin could I use fairy cake tin and cases instead?
Kind regards
Hollie (UK)

By: Jenn

Jenn — Thu, 12 Nov 2015 09:06:08 +0000

I made these, but my husband and I thought they tasted like unsweetened cocoa powder in muffin form. That is seriously all that we could taste. However, my picky eater loved them. 🙂

By: Kellie+@+The+Suburban+Soapbox

Kellie+@+The+Suburban+Soapbox — Tue, 18 Nov 2014 12:48:41 +0000

What a great combination of flavors! LOVE!

By: Kim+Beaulieu

Kim+Beaulieu — Tue, 18 Nov 2014 03:26:52 +0000

These look Delicious with a capital D. Ha. I love them. They remind me a bit of Costco muffins. Lovely.

By: Angela+{Mind+Over+Batter}

Angela+{Mind+Over+Batter} — Tue, 18 Nov 2014 00:35:12 +0000

Just when I think you can’t possibly make something decadent and sugar free, you bust out the heavy artillery. I can’t even deal right now – These muffins look delicious!!

By: Brenda

Brenda — Mon, 17 Nov 2014 18:48:06 +0000

In reply to Ruth. I can't use almond flour because my youngest has a tree nut allergy but I do think it would work for you.

By: Ruth

Ruth — Mon, 17 Nov 2014 15:47:13 +0000

Could I use blanched almond flour?

By: Brenda

Brenda — Mon, 17 Nov 2014 12:30:37 +0000

In reply to Linda. Did you substitute any ingredients?

By: Linda

Linda — Mon, 17 Nov 2014 05:02:07 +0000

I made these but they were very dry and crumbly.

By: Aly ~ Cooking In Stilettos

Aly ~ Cooking In Stilettos — Mon, 17 Nov 2014 04:06:30 +0000

YUM! I love keeping pumpkin in the pantry and these cupcakes need to be made ASAP!

By: Nutmeg+Nanny

Nutmeg+Nanny — Mon, 17 Nov 2014 03:22:27 +0000

These little cupcakes look delicious! Those chocolate chips are calling my name…yum!