Comments on: No Bake Low Carb Keto Cranberry Holiday Cheesecake

By: Brenda Bennett

Brenda Bennett — Mon, 29 Dec 2025 15:08:34 +0000

In reply to Caroline. You're welcome!

By: Caroline

Caroline — Sun, 28 Dec 2025 22:27:03 +0000

In reply to Lolley. Brenda, thank you for addressing the issue of erythritol mixed in the monk fruit sweetener! I will keep using it as well. As always, I appreciate your honest take on these things! I do use organic stevia as well, but not for everything. This recipe looks delicious to make in my glass pie plate (thank you!) but I always hesitate with the heavy A-1 creams; can’t purchase the jersey A-2 dairy up here in rural Alberta! 😒

By: Brenda Bennett

Brenda Bennett — Sat, 20 Dec 2025 13:05:20 +0000

In reply to Linda A.. Yes it is correct. The mixture needs the water as you will see how thick it is before adding water and gelatin. It works and overnight in fridge the cheesecake is perfect.

By: Linda A.

Linda A. — Sat, 20 Dec 2025 00:14:34 +0000

The recipe calls for 2 tsp gelatin dissolved in 3/4 cup water. Is that amount correct? Other recipes of yours usually dissolve that amount of gelatin in 1/4 cup water.

By: Brenda Bennett

Brenda Bennett — Mon, 10 Nov 2025 18:05:36 +0000

In reply to Lolley. If it's pure stevia powder use very little as it is super sweet.

By: Lolley

Lolley — Mon, 10 Nov 2025 17:29:52 +0000

I have not found a liquid stevia that I like. Do you think stevia powder would work?

By: Brenda Bennett

Brenda Bennett — Tue, 10 Dec 2024 14:13:30 +0000

In reply to Alice.

Here are two studies on the benefits of Allulose. Replacing Sugar with Allulose by Peter Attia and this article by Dr. Perlmutter. https://peterattiamd.com/replacing-sugar-with-allulose/
https://drperlmutter.com/yes-im-excited-allulose/

By: Brenda Bennett

Brenda Bennett — Tue, 10 Dec 2024 14:09:17 +0000

In reply to Linda. Possibly, but I've not tested that myself to know how the texture would be.

By: Linda

Linda — Tue, 10 Dec 2024 01:17:09 +0000

To reduce fat content, could I substitute half the cream cheese with low fat, pressed cottage cheese?

By: Alice

Alice — Mon, 09 Dec 2024 23:20:21 +0000

Brenda, don’t use anything that has Allouse in it or by its self. This is a poison and had been banned in Europe and Canada but our FDA welcomed it to USA for shelves
In 2015. Use Monk sugar by itself. : )

By: Brenda Bennett

Brenda Bennett — Mon, 09 Dec 2024 13:29:03 +0000

In reply to Margaret. You could freeze it without the whipped cream/cranberry topping, just leave that out until you've thawed it overnight and are ready to serve.

By: Margaret

Margaret — Mon, 09 Dec 2024 12:54:56 +0000

this looks fantastic. could this also be frozen?