Comments on: Paleo Keto Hamburger Buns (Gluten Free, Low Carb, Nut Free Option)

By: Cheri

Cheri — Mon, 27 Jan 2025 01:08:32 +0000

Flavor is good , but was not fluffy enough to use as hamburger bun.

By: Laura Zerfowski

Laura Zerfowski — Sun, 06 Oct 2024 02:30:27 +0000

Although tasty, they were very dense like a biscuit. Not airy like a bun. Followed recipe without substituting so not sure why

By: Terri A

Terri A — Mon, 31 Jul 2023 15:11:54 +0000

These were really good. Thank you Brenda for your live feed. It really helps me to make the recipe after seeing you make it.

By: Masooma Saif

Masooma Saif — Sun, 06 Nov 2022 19:59:00 +0000

How much boiled water is needed in this recipe?

By: Karen

Karen — Fri, 07 Oct 2022 22:53:05 +0000

In reply to Otto Walter. didn't rise at all. have yet to taste them. hopefully they'll taste good. thanks for the site. I like many of your recipes!

By: Barbara

Barbara — Tue, 16 Aug 2022 19:01:28 +0000

What is an electric whisk with bread paddles?

By: Rachel C Nicholas

Rachel C Nicholas — Tue, 26 Jul 2022 15:07:18 +0000

I just want to say that these have become my go-to rolls for everything. For everyone having trouble with the rising, really make sure you let it sit for the 5 minutes before shaping.

By: Brenda

Brenda — Mon, 10 Jan 2022 11:49:28 +0000

In reply to Anthony. The recipe does not say to separate the eggs. The recipe includes 1 egg as well as 3 additional egg whites.

By: Anthony

Anthony — Sat, 08 Jan 2022 21:08:49 +0000

In reply to Brenda. Why does the recipe call to separate eggs and then add then together at the same time? Should the yolks be used at all to get fluffy buns?

By: Rachid

Rachid — Tue, 04 Jan 2022 09:29:24 +0000

Hi,
Thank you for the recipe,
Can-i remplace the cream of tartar by another angredient ?

By: Otto Walter

Otto Walter — Fri, 17 Sep 2021 16:10:44 +0000

Good evening,

I made these and read all your tips and tricks. But the the did not grow in the oven. Should i wisk the egg white first before adding it to the rest of the ingredients.
Regards
Otto

By: Brenda

Brenda — Thu, 29 Jul 2021 17:29:45 +0000

In reply to cher bartlett. Every recipe has a print option in the top right corner under the photo where all the ingredients and instructions are.

By: cher bartlett

cher bartlett — Wed, 28 Jul 2021 21:27:35 +0000

Wish there was an option to print your recipes. Can’t take my computer to the kitchen and would love to have a working copy.

By: Brenda

Brenda — Tue, 13 Jul 2021 11:34:33 +0000

In reply to Norma. I've not tried that but I don't see why not.

By: Norma

Norma — Tue, 13 Jul 2021 03:21:00 +0000

Could I shape the dough into logs to be used for hot dogs? Thank you for any input. Your recipes are fabulous!