Comments on: Paleo Sugar-Free White Chocolate Peppermint Fudge

By: Cathy

Cathy — Tue, 22 Nov 2022 11:37:12 +0000

Why not call it coconut peppermint fudge. To me the coconut overpowers the peppermint.

By: Margaret

Margaret — Sat, 13 Feb 2021 02:26:45 +0000

I made this tonight and it is phenomenal! I didn’t have peppermint stevia, so I added 2 tsp. of peppermint extract and it was perfect for me! Thank you so very much for this wonderful recipe! I can have a fabulous “treat” now and not worry about the carbs!!

By: jen

jen — Wed, 30 Dec 2020 23:47:25 +0000

In reply to Myke. The fudge I made didn't really set or harden either. It was more like a thick frosting. I put it in the freezer and will try to just keep it there until a few minutes before I want to eat a piece. I'm wondering what I could reduce or add more of to get a more fudgy consistency. I used whey protein powder instead of the vanilla protein brand listed in the ingredients, so maybe that is the culprit.

By: Brenda

Brenda — Sun, 05 Jan 2020 23:58:38 +0000

In reply to DEBBIE. Sorry you had trouble with it not firming up. Can I ask what kind of peppermints you placed on top?

By: DEBBIE

DEBBIE — Sun, 05 Jan 2020 23:40:11 +0000

I made several keto recipies for Christmas a couple weeks ago. This recipe for White Chocolate Peppermint Fudge looked very pretty. I traveled to several stores to find the exact ingredients. Followed the recipe exactly. It was expensive and tasted AWFUL! It did not firm up. Do not make this! Lots of time and money wasted. A big disappointment.

By: Brenda

Brenda — Wed, 04 Dec 2019 23:44:15 +0000

In reply to CT.

https://amzn.to/34SnDAH

By: CT

CT — Wed, 04 Dec 2019 19:28:09 +0000

In reply to Brenda. Not any more! I just checked and NOBODY has them.

By: Jan

Jan — Mon, 18 Nov 2019 13:20:28 +0000

Will it work if you don’t have peppermint stevia?

By: Myke

Myke — Sun, 17 Dec 2017 16:17:04 +0000

In reply to Brenda. Just reg stevia and I used a 7x11 pan. Tasted great though.

By: Brenda

Brenda — Sun, 17 Dec 2017 12:19:18 +0000

In reply to Myke. Do you change out any ingredients?

By: Myke

Myke — Sat, 16 Dec 2017 19:33:04 +0000

Mine sat in the fridge for 24hrs and never set. They were more like a thick pudding consistency

By: Brenda

Brenda — Mon, 03 Apr 2017 13:28:14 +0000

In reply to Carina. You could increase the mint flavor but it does still have some coconut flavor to it.

By: Carina

Carina — Mon, 03 Apr 2017 01:24:17 +0000

I would love to try these for my daughter that’s very allergic to dairy but LOVES white chocolate. I’ve done similar recipes in the past but she’s not a fan of coconut and finds that things made with coconut milk taste to “coconuty” for her tastes. Do you find that these are more coconuty than mint flavored? Thinking of maybe adding a little mint essential oil to the fudge batter to make the peppermint overwhelm the coconut flavor. Also, any recommendations for a non dairy protein powder with clean ingredients, I haven’t found any.

By: Brenda

Brenda — Tue, 20 Dec 2016 16:07:41 +0000

In reply to Deb.

I have this recipe but nothing for powdered sugar.https://www.sugarfreemom.com/recipes/sugar-free-vanilla-buttercream-frosting/

By: Brenda

Brenda — Tue, 20 Dec 2016 16:06:53 +0000

In reply to Diane. Online