Comments on: Personal Sized Low Fat Protein Baked Oatmeal: No Added Sugar & Cholestrol Free

By: Dominique

Dominique — Wed, 28 Aug 2013 22:04:28 +0000

How long will these last in the fridge?

By: Zoe

Zoe — Sun, 25 Aug 2013 01:46:59 +0000

Very yummy! Don’t use paper cups though, it gets soggy.

By: Karryann

Karryann — Wed, 10 Jul 2013 13:57:48 +0000

I eat a higher protein diet (I’m a competing figure athlete) Would this recipe work with a larger quantity of protein powder, I would have to use 4 times the amount to hit my macros.
Thanks

By: Mia

Mia — Mon, 04 Feb 2013 15:02:01 +0000

too happy to find these as we are currently eating up the steel cut muffins I made over the weekend. I have already replaced banana & applesauce with pumpkin as I had none and this is not a grocery store week. But I was wondering about adding the whey powder (I already do that to my bowl of oatmeal, but I’ve never tried baking it.)
Thanks for all you do! ~M

By: Brooke

Brooke — Mon, 29 Oct 2012 04:33:11 +0000

Just made these!!! YUM! Seriously I am speechless by how perfect these are….and healthy. This will help me with my resolution to be better about eating breakfast every day!!!!! THANK YOU!

By: Brenda

Brenda — Fri, 05 Oct 2012 18:38:16 +0000

In reply to Kristin. Well not sure each protein powder has its own scooper in it. If I had to guess maybe 1/4 or 1/2 cup.

By: Kristin

Kristin — Fri, 05 Oct 2012 18:20:37 +0000

How much is a “scoop” of whey protein poweder?

By: robin

robin — Mon, 13 Aug 2012 15:24:38 +0000

Awesome!!!! I have looked “everywhere” for a recipe containing steel cut oatmeal 🙂 I love the heartiness of the grain. I had actually experiemented (unsuccessfully mind you) and I was feeling defeated in my attempt to make my favorite cookie in a healthier form. Thanks so much! You site is amazing 🙂

By: Brenda

Brenda — Mon, 13 Aug 2012 15:05:35 +0000

In reply to robin.

I haven’t substituted steel cut in this particular recipe but I did adapt my original to create this one with steel cut oats: https://www.sugarfreemom.com/recipes/individual-steel-cut-oat-cups-pre-soaked/

By: robin

robin — Mon, 13 Aug 2012 15:03:27 +0000

Can I use the steel-cut oatmeal in the recipe – if so, how?

By: Brenda

Brenda — Sun, 29 Jul 2012 17:20:53 +0000

In reply to Carey. You could eliminate the stevia and/or honey and see if the protein powder is sweetened enough to your liking after they are baked. You may or may not need to add additional sweetener the next time you make them, it is really your taste preference.

By: Carey

Carey — Sun, 29 Jul 2012 13:09:27 +0000

My protein powder is sweetened. Could I just use that and leave out the Stevia or honey?

By: Elizabeth

Elizabeth — Fri, 27 Jul 2012 20:17:26 +0000

THANK YOU for this recipe!!! I was in the mood for pumpkin and replaced 1 of the cups of applesauce with pumpkin puree and a replaced the 1 tbsp of cinnamon with 1/2 tbsp of pumpkin pie spice and 1/2 tbsp of cinnamon. I also added with raisins for some extra sweetness. Turned out great! Can’t wait to try other combinations!

By: Brenda

Brenda — Fri, 13 Jul 2012 11:32:09 +0000

In reply to siew wei. Servings under nutrition info: 18

By: siew wei

siew wei — Fri, 13 Jul 2012 03:35:32 +0000

how many personal sized baked oatmeal does this recipe provide?