Comments on: Salt & Pepper Cabbage Chips

By: Tammy

Tammy — Tue, 23 Apr 2024 17:45:22 +0000

You can use a oven. Or go buy a dehydrator.
But be nice!

By: Patsy Morton

Patsy Morton — Wed, 14 Feb 2024 04:03:57 +0000

Nita,I am thinking of trying these chips in the oven with prepared chips placed on my cooling racks, which fit into my cookie sheets. Then place in oven on very low heat to dry. Of course they will need to be watched closely to determine the time and temperature they work best with. If they work either way i prepare them (blanched or un blanched), I will post again with directions I use. Patsy

By: Brenda

Brenda — Tue, 07 Nov 2023 15:24:01 +0000

In reply to Judy Pearson. Probably! I've not tried it but let me know if you do!

By: Judy Pearson

Judy Pearson — Mon, 06 Nov 2023 22:01:09 +0000

In reply to Kathy Inserra. Wonder if a air fryer would work

By: Michelle Bailey

Michelle Bailey — Fri, 21 Apr 2023 03:48:14 +0000

I have made this with both purple and green cabbage, I find blanching or boiling them first in salted water gives a better taste and texture. I like the Napa exactly as written though. I do my savoy the same.

By: Linda Mccarthy

Linda Mccarthy — Thu, 20 Apr 2023 13:47:11 +0000

Looking forward to sugar free recipes . It will be awesome to eat foods that are sugar free . Great for diabetics…..
Thank you

By: Kathy Inserra

Kathy Inserra — Thu, 20 Apr 2023 12:08:23 +0000

Not everyone has a dehydrator!!!

By: Nita

Nita — Wed, 06 Jul 2022 20:09:26 +0000

In reply to David. Don’t have a dehydrator. Can you use the oven?

By: Brenda

Brenda — Fri, 03 Aug 2018 12:21:00 +0000

In reply to Miles. I wrapped them in aluminum foil which seemed to help keep them crisp.

By: Miles

Miles — Thu, 02 Aug 2018 23:55:01 +0000

How do you store the cabbage chips – I found mine lost their crispness in the container I had them in

By: Brenda

Brenda — Mon, 29 Jan 2018 11:43:58 +0000

In reply to Irma. I've not tried it but I don't see why not.

By: Irma

Irma — Sun, 28 Jan 2018 22:24:27 +0000

Can you use purple cabbage?

By: David

David — Wed, 19 Jul 2017 19:37:29 +0000

Wow!! I like this recipe! Since we just got a food dehydrator, I am looking for some recipes. This Salt & Pepper Cabbage Chips recipe looks great! Can’t wait to try it! Thank you for sharing!

By: Diego Lopes

Diego Lopes — Tue, 18 Jul 2017 17:25:06 +0000

These must be sooo deliciouis! I was looking for a nice snack to eat while at work and this is perfect. Thank you for the instructions!

By: Jude Williams

Jude Williams — Tue, 18 Jul 2017 05:11:46 +0000

I’d use sauerkraut and dehydrate. Should be a very interesting flavour!!