Comments on: Keto Slow Cooker Balsamic Caprese Stuffed Chicken Thighs

By: Brenda Bennett

Brenda Bennett — Thu, 18 Sep 2025 12:55:30 +0000

In reply to Lorri. Thank you so much!

By: Lorri

Lorri — Wed, 17 Sep 2025 22:16:43 +0000

This was delicious. Made it in the crockpot and broiled at the end for a few minutes in the oven with some extra cheese on top. I added plain marinara sauce to the leftover juices in the crockpot to serve over pasta for the non Keto family.

By: resize image

resize image — Wed, 09 Dec 2020 08:37:51 +0000

unique subject

By: Waiter app

Waiter app — Wed, 14 Oct 2020 05:44:04 +0000

that’s looks delicious, very curious about it’s taste.

By: Breena

Breena — Thu, 12 Jan 2017 23:17:01 +0000

My mouth is watering! I will have to try and make this!!

By: Meg

Meg — Wed, 04 Jan 2017 04:06:12 +0000

I made this tonight and it was good. I did the skillet version. I’m not sure I would make it again; none of my boys (13, 15 and 48) raved about it. Also, the recipe calls for fresh mozzarella, but by the video, it must be a relatively processed or smoked American mozzarella. I used fresh, (as indicated by the recipe), but I think the video version would be tastier. Fresh mozzarella can’t be sliced as thinly as the mozzarella in the video; plus the American mozzarella would add more flavor. All that said, thanks for the recipe! Love your website! Your kids are cuties!

By: Brenda

Brenda — Mon, 05 Dec 2016 11:16:51 +0000

In reply to Patty. Sure would although I've not tried it yet to give instructions.

By: Patty

Patty — Mon, 05 Dec 2016 03:01:47 +0000

Would this work in an Instant Pot or other pressure cooker?

By: Jing

Jing — Wed, 21 Sep 2016 23:59:57 +0000

You are very inspiring. Im not much of a cook and I want to stay sugar free or low carb.

By: Cheryl Belideau

Cheryl Belideau — Fri, 16 Sep 2016 20:11:21 +0000

Looks delicious!! ? Will try this week ☺