Comments on: Sugar-Free Peanut Butter Fat Bomb Bars (Keto, Low Carb)

By: Diane Burt

Diane Burt — Fri, 13 Feb 2026 13:39:03 +0000

I have trouble with my chocolate coding that when you bite into it it just cracks all the peanut butter

By: Brenda

Brenda — Sun, 08 Jan 2023 21:36:51 +0000

In reply to Jackie White. Same amount of sunflower seed flour will work.

By: Jackie White

Jackie White — Sun, 08 Jan 2023 19:20:26 +0000

In reply to Brenda. what can i sub for the almond flour? allergic to almond flour.

By: Brenda

Brenda — Mon, 05 Sep 2022 11:35:54 +0000

In reply to Sheryl Davis. That would probably work.

By: Sheryl Davis

Sheryl Davis — Sun, 04 Sep 2022 21:02:10 +0000

In reply to Robin.

Can I use half peanut flour? Seems like that would ramp up the peanut taste even more.

By: Carmen Banks

Carmen Banks — Mon, 06 Dec 2021 19:31:27 +0000

I made these a few days ago. My main question is HOW DO YOU STOP YOURSELF FROM EATING THE WHOLE THING??????? They are sooooo good. Next time, and there will be a next time, I will add a bit more almond flour to help the PB layer set a bit more. It was still a bit sticky. I cut these into bite size pieces and froze them. But I still can’t stay our of the bowl. My freezer is now defrosting due to the door being open all the time as I sneak another bite. I did put a bit of sea salt on top of the chocolate also. OMGoodness!!!!! So good.

By: Brenda

Brenda — Mon, 27 Sep 2021 11:20:12 +0000

In reply to Sarah. 6 ounces in weight

By: Sarah

Sarah — Sun, 26 Sep 2021 13:41:29 +0000

Can you clarify the amounts for the chocolate topping? Is it 6 ounces weight or volume?

By: Theresa L Smith

Theresa L Smith — Thu, 02 Sep 2021 03:06:04 +0000

I’m out of Almond flour. Could coconut flour be substituted?

By: Rosemary

Rosemary — Sat, 17 Apr 2021 17:50:22 +0000

These are so delicious! They came out perfect! I was wondering if you can freeze them?

By: Tara Pollock

Tara Pollock — Thu, 01 Apr 2021 00:15:49 +0000

I made these last night & they ate delicious!! Thank you!!

By: Margaret

Margaret — Mon, 18 Jan 2021 00:59:13 +0000

The recipes has the word “ Buckeyes” and a description of what these are but no buckeyes in the ingredients? I’m confused 🥴

By: Brenda

Brenda — Wed, 23 Sep 2020 18:57:29 +0000

In reply to Ofelia. Yes but you will definitely need to add your own sweetener to it.

By: Ofelia

Ofelia — Wed, 23 Sep 2020 18:30:44 +0000

can i use Ghirardelli 100% cacao unsweetened chocolate?

By: Brenda

Brenda — Tue, 26 May 2020 11:51:14 +0000

In reply to Jacquelyn Miller. Sure, no sugar added chocolate bars would work too.