Comments on: Sugar Free Tomato, Artichoke & Kalamata Olive Sauce

By: Brenda

Brenda — Mon, 11 Jun 2012 17:22:35 +0000

In reply to Mary P.. That's great! My 6 year old won't eat it so I think that's awesome!!

By: Mary P.

Mary P. — Mon, 11 Jun 2012 16:08:31 +0000

I made this the other night when I saw it on your menu plan, and my husband, my 6 year old, and I LOVED it! (My three year old ate the pasta with the sauce (no chunks) Definitely adding this into our dinner “rotation”. 🙂

By: Ricki

Ricki — Sun, 29 Jan 2012 05:27:06 +0000

Sounds amazing! So many ingredients that I love–all in one place! Thanks so much for submitting to Wellness Weekend this week. 😀

By: Mrs. Jen B

Mrs. Jen B — Wed, 25 Jan 2012 18:25:38 +0000

This is a sauce, or variation thereof, that I’ve made a million times. I love how quickly and simply a good sauce can come together – my usual suspects when it comes to ingredients are tomatoes, spinach, mushrooms, olives, artichokes…any combination that I happen to have in the pantry or fridge! So yeah, this is right up my alley – and I’m glad to know I’m not the only one who likes their pasta this way! 🙂

By: KimH

KimH — Wed, 25 Jan 2012 10:38:33 +0000

Totally YUM! My kind of sauce.. I cant tolerate any store bought stuff…

By: Laura @ Gluten Free Pantry

Laura @ Gluten Free Pantry — Wed, 25 Jan 2012 00:11:14 +0000

This sauce looks and sounds divine! I would love for you to share this recipe if you get a chance on Allergy Free Wednesdays: http://www.glutenfreepantry.blogspot.com/p/allergy-free-wednesdays.html

By: Rachel

Rachel — Tue, 24 Jan 2012 21:52:53 +0000

I hope that you get the OK to share your traditional sauce too! I’d love to have the recipe. I enjoy fresh tomato taste in pasta sauces, but my hubby won’t eat anything “chunky” or drastically different from the sweet jar sauces he’s used to. Whole wheat pasta went over like a lead balloon when I tried that one too. I’m curious to try the brown rice pasta you mention in your lasagna rolls recipe and see what that’s like.

By: Nancy @Real Food Allergy Free

Nancy @Real Food Allergy Free — Tue, 24 Jan 2012 15:41:34 +0000

I seriously LOOOVE artichoke. I am totally going to try this recipe soon. I’d love for you to share it at our brand new blog hop that starts tomorrow. Hope to see you there! http://www.realfoodallergyfree.com/2012/01/a-big-announcement/