Comments on: Wilted Kale Shrimp Zucchini Noodle Salad

By: Brenda

Brenda — Sat, 03 May 2014 11:43:52 +0000

In reply to Joelen. Thanks Joelen!

By: Joelen

Joelen — Fri, 02 May 2014 14:24:11 +0000

This looks so fresh and colorful – I love this and can’t wait to give it a try this summer!

By: Nutmeg Nanny

Nutmeg Nanny — Thu, 01 May 2014 13:51:24 +0000

This looks like such a healthy and delicious meal for summer. Yum!

By: Brenda

Brenda — Wed, 30 Apr 2014 18:07:05 +0000

In reply to Terry. HI Terry, The net carbs are 31.7g by subtracting the fiber from the total carbs. Tomatoes are high in carbs so you could either reduce by a cup of leave them out altogether. I use myfooddiary.com to calculate all the nutrition info.

By: Susan

Susan — Wed, 30 Apr 2014 17:50:59 +0000

This looks like the perfect summer salad! Great for when it’s too hot to cook but you want something “hot” to eat for dinner! I love the burst of cherry tomatoes when they are simmered in garlic and olive oil.

By: Terry

Terry — Wed, 30 Apr 2014 16:58:10 +0000

I am counting my carbs and was wondering why the carb count is so high? Everything listed
as far as I know is not high in carbs? It looks delicious but if the carb count is correct I will not be able to
make this dish.

Thank you! I love your site and all your recipes!

Terry

By: Brenda

Brenda — Wed, 30 Apr 2014 15:54:52 +0000

In reply to Christiane ~ Taking On Magazines. Warm salads are a preference but I liked it so hopefully others will too!

By: Brenda

Brenda — Wed, 30 Apr 2014 15:54:09 +0000

In reply to Jessica (Savory Experiments). Thanks Jessica, I've got a bunch more in my fridge and need to make something else with it!

By: Christiane ~ Taking On Magazines

Christiane ~ Taking On Magazines — Wed, 30 Apr 2014 13:46:24 +0000

I would definitely call this a salad, even if the kale is a little wilted. It looks fantastic!

By: Jessica (Savory Experiments)

Jessica (Savory Experiments) — Wed, 30 Apr 2014 11:52:01 +0000

I love kale, but run out of creative ways to use it. This is a great idea!

By: Brenda

Brenda — Wed, 30 Apr 2014 09:43:03 +0000

In reply to Angie | Big Bear's Wife. thanks Angie!

By: Brenda

Brenda — Wed, 30 Apr 2014 09:41:19 +0000

In reply to Courtney @ Neighborfood. Thanks for pinning!

By: Brenda

Brenda — Wed, 30 Apr 2014 09:40:56 +0000

In reply to Paula - bell'alimento. I devoured it!

By: Brenda

Brenda — Wed, 30 Apr 2014 09:40:33 +0000

In reply to Kim Beaulieu. Thank you Kim!

By: Kim Beaulieu

Kim Beaulieu — Wed, 30 Apr 2014 03:15:56 +0000

I love this recipe, and I love those peelers. This is absolutely gorgeous.

On a side note, I love your header. Very cute.