Easy Low Carb Baked Sliders aka White Castle Sliders
Servings 12
Calories 254kcal
Ingredients
- 6 cups fresh kale stems removed, chopped
- ½ teaspoon nutmeg
- 2 tablespoon dehydrated onion flakes
- 2 lbs ground beef
- ½ teaspoon salt
- ¼ teaspoon pepper
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- 8 ounces Smoked Gouda cheese or your preference
Instructions
- Preheat oven to 400 degrees.
- Spread out kale into baking dish evenly.
- Sprinkle nutmeg and onion flakes over kale.
- Press the ground beef onto the kale as evenly into a rectangular shape as you can.
- Sprinkle the remaining seasonings on to surface of the meat.
- Bake 20 minutes then pat the top of the surface of the meat with a clean paper towel to absorb the juices.
- Lay slices of cheese over the meat and return to oven for 5 minutes or until cheese is nicely melted.
- Slice into 12 servings.
- Add toppings and enjoy in a bun or not!
Nutrition
Serving: 1g | Calories: 254kcal | Carbohydrates: 4.7g | Protein: 25.9g | Fat: 14.1g | Saturated Fat: 6.7g | Cholesterol: 85mg | Sodium: 316mg | Fiber: 0.8g | Sugar: 0.8g