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3.22 from 19 votes

Sugar-Free Cocoa Dusted Almonds

Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Servings 16
Calories 47kcal
Author Brenda Bennett | Sugar-Free Mom


  • 1 cup raw almonds
  • 2 tablespoons tamari soy sauce
  • ¼ cup unsweetened cocoa powder
  • 1 tablespoon pure powdered stevia
  • optional: ⅛ teaspoon cayenne pepper


  • Sauté almonds and soy sauce over medium heat in a skillet until all soy sauce is absorbed.
  • In a bowl whisk together cocoa powder, stevia and cayenne if using.
  • Drop hot almonds into cocoa mixture and stir to coat well.
  • Spread out on a plate to cool.
  • Store in an air tight container for up to a week.


Weight Watchers Pointsplus: 1*


Serving: 1g | Calories: 47kcal | Carbohydrates: 2.3g | Protein: 1.7g | Fat: 3.9g | Saturated Fat: 0.3g | Sodium: 58mg | Fiber: 1.2g | Sugar: 0.5g