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Single Serve Mint Chocolate Flax Muffin {Gluten & Sugar Free}

Course Breakfast
Prep Time 2 minutes
Cook Time 2 minutes
Total Time 4 minutes
Servings 1
Calories 190kcal
Author Brenda Bennett | Sugar-Free Mom

Ingredients

Instructions

  • Whisk all ingredients together in a small bowl.
  • Grease a 7 ounce ramekin and pour batter into dish.
  • Microwave 2 minutes or until a toothpick in center comes out clean or bake in oven at 350 degrees for 10-15minutes.

Notes

Weight Watchers PointsPlus: 2*

Nutrition

Serving: 1g | Calories: 190kcal | Carbohydrates: 12.9g | Protein: 11.8g | Fat: 10.9g | Saturated Fat: 2.9g | Cholesterol: 270mg | Sodium: 206mg | Fiber: 8.4g | Sugar: 0.1g