Pumpkin Spice Coffee Creamer {Dairy & Sugar Free}
Calories 6kcal
Ingredients
- 5 cups unsweetened almond milk I used vanilla flavored Blue Diamond Almond Breeze
- 3 teaspoons arrowroot powder
- 1 teaspoon Pumpkin Pie Spice
- ¼ teaspoon cardamom
- ¼ teaspoon nutmeg
- ¼ teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1 teaspoon vanilla liquid stevia
Instructions
- In a medium size sauce pan, whisk all ingredients together and bring to a boil.
- Simmer and continue to stir mixture until thickened, about 15 minutes.
- Mixture should be reduced by about a cup.
- Makes 4 cups.
- Keep refrigerated.
Notes
You can make this without stevia then add your sweetener of choice in your cup individually. If you are not a fan of vanilla flavoring, use a plain flavored stevia and remove vanilla extract as well.
Nutrition
Serving: 2g | Calories: 6kcal | Carbohydrates: 0.4g | Protein: 0.2g | Fat: 0.4g | Sodium: 28mg | Fiber: 0.2g