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4 from 6 votes

Sugar-Free Chocolate Chia Pudding {Dairy & Gluten Free}

Course Dessert
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 215kcal
Author Brenda Bennett

Ingredients

Instructions

  • Whisk cocoa powder into almond milk.
  • Stir in the rest of the ingredients.
  • Pour mixture into two servings glasses.
  • Chill in the refrigerator for 10-15 minutes until set.
  • Top with coconut milk or whipped cream coconut milk and cacoa nibs if desired.

Notes

Weight Watchers Points+: 5*

Nutrition

Serving: 3g | Calories: 215kcal | Carbohydrates: 20g | Protein: 7g | Fat: 14g | Saturated Fat: 2g | Sodium: 8mg | Fiber: 16g