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4.75 from 4 votes

Refined Sugar Free Whole Wheat Apple Cake

Cook Time 1 hour
Total Time 30 minutes
Servings 12
Calories 241kcal
Author Brenda Bennett Sugar Free Mom



  • Preheat the oven to 350 degrees.
  • Combine sliced apples, cinnamon and Swerve until all apples are coated well.
  • Mix together eggs, applesauce, butter, vanilla and apple juice.
  • Sift in another bowl flour, salt, baking soda, nutmeg and Swerve.
  • Add dry ingredients to the wet and mix well.
  •  Pour half of the batter into the prepared pan, then lay half of the sliced apples over the batter. repeat with batter and finish with the rest of the apples.
  • Bake for one hour to an hour to 1 hr and fifteen minutes or until toothpick in center comes out clean.
  • Remove cake from the oven and set it on a wire rack for 15 minutes. Then loosen edges with a knife and invert onto a plate to remove from pan. Flip back over onto a serving plate.


Serving: 1slice | Calories: 241kcal | Carbohydrates: 36g | Protein: 5g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 15g | Cholesterol: 61mg | Sodium: 234mg | Potassium: 228mg | Fiber: 5g | Sugar: 11g | Vitamin A: 340IU | Vitamin C: 3.3mg | Calcium: 28mg | Iron: 1.5mg