Comments on: Individual Whole Wheat Puff Pancake with Personal Toppings [No Sugar Added]

By: phoebe

phoebe — Sun, 05 Jul 2015 02:33:48 +0000

Hello! I just made these in the morning – they taste fabulous =))

However, they totally collapse and got wrinkly! The only twig I made was using soy milk. Do you think it can be a temperate issue? Or maybe overmix?

By: Brenda

Brenda — Sun, 22 Dec 2013 18:29:40 +0000

In reply to carrie. Each ramekin is 7 ounces

By: carrie

carrie — Sun, 22 Dec 2013 13:27:43 +0000

In reply to Areege. what size pan?

By: Brenda

Brenda — Tue, 03 Sep 2013 11:26:01 +0000

In reply to Meredith. I don't use egg beaters so not sure. Most likely it would work fine.

By: Meredith

Meredith — Tue, 03 Sep 2013 03:44:08 +0000

These look great! Do you think that I could use equivalent amount of liquid eggs (i.e. eggbeaters) in lieu of whole eggs?

By: Areege

Areege — Fri, 07 Jun 2013 16:44:54 +0000

Ok, I just made it and it really yummy thank you, I put bananas abd blueberries, I also made it in a baking pan, love it 🙂

By: Areege

Areege — Fri, 07 Jun 2013 15:23:49 +0000

I ont have single cups, have u ever tried it in a baking pan. Can I do it like that?

By: Maggie @ Mama Maggie's Kitchen

Maggie @ Mama Maggie's Kitchen — Sun, 02 Jun 2013 17:16:07 +0000

I would probably add a drizzle of agave syrup. The recipe looks super easy. Love that!

By: Brenda

Brenda — Sun, 02 Jun 2013 16:38:05 +0000

In reply to Andrea.

HI Andrea, I do have a single serving Gluten free version you could try which I adapted from this recipe, https://www.sugarfreemom.com/recipes/single-serving-gluten-free-chia-puff-pancake/

By: Andrea

Andrea — Sun, 02 Jun 2013 15:18:00 +0000

What do you think Brenda, Can I make this Gluten Free? We are eating gluten free to help my youngest who was diagnosed with ADHD. It is helping if we stay strict.(one ‘sluge meal’ on the weekend is allowed). Girls are getting tired of the eggs and baked oatmeal for breakfast.

By: Brenda

Brenda — Sat, 30 Mar 2013 02:12:05 +0000

In reply to Sarah. I'm sorry I don't know much abut what flours you can have on a paleo diet.

By: Sarah

Sarah — Fri, 29 Mar 2013 13:27:59 +0000

I am on the paleo diet. What kind of flour can I switch the wheat out for? I’m new to this so I’m not sure how each flour works and if I would need to add something extra like more milk or eggs to help it. Thank you! I’m dying to eat something like pancakes for breakfast! 🙂

By: Adina

Adina — Sat, 17 Nov 2012 15:02:05 +0000

In reply to Dawn. What a clever idea! These are super cute. I did some sheapd pancakes for christmas but using holiday-themed cookie cutters as moulds. Nothing this cute though. I think I am going to start going crazy with my pancakes using this technique.

By: Ashley

Ashley — Sat, 03 Nov 2012 18:18:34 +0000

Made these this morning with unsweetened coconut milk and they turned out really well, for anyone who is dairy free. I also substituted almond extract for vanilla and it gave them a delicious flavor. Thanks for the idea!

By: Rena

Rena — Sun, 28 Oct 2012 16:21:14 +0000

Hi! Your recipes all look great and i have tried some and they all come out yummy! I was just wondering what you thought about the sweetleaf powdered stevia. Could it be used in place of the liquid stevia? Also, does it have an aftertaste? Which powdered stevia do you prefer? Thanks!!