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Mason Jar Spiralized Waldorf Salad

Prep Time 20 minutes
Total Time 20 minutes
Servings 4
Calories 242kcal
Author Brenda Bennett | Sugar-Free Mom

Ingredients

  • 2 cups spiralized apples
  • 1 lemon
  • 4 cups spiralized cucumber
  • 1 cup chopped celery
  • 1 head Boston lettuce chopped or 4 cups
  • ½ cup pecans or walnuts

Yogurt Dressing

Instructions

  • Once apples have been spiralized squeeze the juice of 1 lemon over the apples and set aside.
  • Whisk the dressing ingredients together, taste and adjust seasonings and sweetener as needed.
  • Evenly pour dressing into the bottom of 4 Mason jars.
  • Next add ¼ cup celery to each jar followed by ½ cup apples, 1 cup cucumber and 1 cup lettuce.
  • Top each jar with 2 tablespoons pecans or walnuts.
  • Cover and refrigerate until ready to serve.
  • When ready to enjoy, shake the jar vigorously and pour onto a plate or bowl.

Notes

Weight Watchers Points Plus: 7

Nutrition

Serving: 1g | Calories: 242kcal | Carbohydrates: 24.1g | Protein: 8g | Fat: 16g | Saturated Fat: 2.4g | Cholesterol: 9mg | Sodium: 342mg | Fiber: 4.6g | Sugar: 16.1g