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4.77 from 13 votes

Sugar Free Keto Cottage Cheese Pudding

Prep Time 5 minutes
Servings 2 servings
Calories 168kcal
Author Brenda Bennett/Sugar-Free Mom

Ingredients

  • 12 ounces Cottage Cheese Full Fat
  • 1 scoop collagen or 13 grams (use code sugarfreemom10 at checkout)
  • ½ teaspoon vanilla stevia (Optional)

Instructions

  • Place cottage cheese and collagen into a high powered blender or food processor and blend until smooth.
  • Add sweetener if using, blend once more and enjoy immediately!
  • Store covered in an airtight container in the fridge for up to 5 days.

Nutrition

Serving: 1serving | Calories: 168kcal | Carbohydrates: 6g | Protein: 19g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 29mg | Sodium: 537mg | Potassium: 177mg | Sugar: 5g | Vitamin A: 238IU | Calcium: 141mg | Iron: 0.1mg