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Cheesy Zucchini Quinoa Bake

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4
Calories 246kcal
Author Brenda Bennett

Ingredients

  • 4 cups zucchini noodles or 2 medium zucchini
  • 8 ounces shredded cheddar cheese
  • 1 cup cooked quinoa
  • 2 tablespoons extra virgin olive oil
  • ½ teaspoon salt
  • 2 tablespoons grated parmesan cheese

Instructions

  • Preheat oven to 400 degrees.
  • Toss zucchini, cheddar, quinoa, oil and salt together in a bowl then spread into an 8 by 8 baking dish.
  • Sprinkle parmesan over the top and bake for 30 minutes until the top is golden.

Notes

Weight Watchers Points Plus: 7*

Nutrition

Serving: 1g | Calories: 246kcal | Carbohydrates: 14.1g | Protein: 10.8g | Fat: 17.4g | Saturated Fat: 6.5g | Cholesterol: 32mg | Sodium: 665mg | Fiber: 2.2g | Sugar: 4.7g