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Sweet Potato & Apple Bake with Honey Glaze Option

Prep Time 10 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 25 minutes
Servings 8
Calories 89kcal
Author Brenda Bennett

Ingredients

  • 3 medium sweet potatoes
  • 2 apples cored, peeled, sliced
  • 1 tbsp. extra virgin olive oil
  • 1 tbsp. butter melted
  • ½ tsp. garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • ½ teaspoon cinnamon
  • optional: ¼ cup honey

Instructions

  • Preheat oven to 400 degrees.
  • Peal potatoes and slice them thin. Spray the inside of the baking dish with cooking spray.
  • Arrange them vertically against each other in a casserole dish.
  • Place apple slices between potato slices.
  • Combine butter and oil (honey if using) together.
  • In a small bowl mix garlic powder, salt, pepper and cinnamon.
  • Combine seasonings with butter mixture.
  • Brush over the potatoes and apples.
  • Bake for an hour and 15 minutes or until a fork can be easily inserted in potato. Can be made a day ahead and refrigerated.

Notes

Weight Watchers PointsPlus: 2*

Nutrition

Serving: 1g | Calories: 89kcal | Carbohydrates: 15g | Protein: 1g | Fat: 3g | Cholesterol: 1mg | Sodium: 142mg | Fiber: 2g | Sugar: 6g