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3.73 from 11 votes

Keto Chocolate Glazed Donuts

Prep Time 10 minutes
Cook Time 20 minutes
Servings 6 donuts
Calories 338kcal
Author Lauren Lester

Ingredients

Donut

Glaze

Instructions

  • Preheat oven to 350°F and grease a donut pan. Place all of the ingredients in a blender and blend until smooth.
  • Transfer the batter to the prepared donut pan and bake 15-20 minutes until a toothpick inserted into the middle of a donut comes out clean.
  • In a small vessel mix together the glaze ingredients, microwave for 30 seconds until
    smooth then dip each donut into the glaze. 
  • Store in an airtight container in the refrigerator for up to 4 days.

Notes

Net Carbs: 5g
This recipe was first published in September 2019 and updated with video in Sept.2021.

Nutrition

Serving: 1donut | Calories: 338kcal | Carbohydrates: 9g | Protein: 10g | Fat: 31g | Saturated Fat: 12g | Cholesterol: 131mg | Sodium: 223mg | Potassium: 207mg | Fiber: 4g | Sugar: 1g | Vitamin A: 449IU | Calcium: 149mg | Iron: 2mg