Sugar Free Keto Bourbon Chocolate Truffles
Stove Top
Place a medium sized glass bowl over a medium sized sauce pan filled half way with water. Bring the water to a boil and simmer on low heat. Add the chocolate, heavy cream and butter to the bowl and stir continually until melted and smooth. Remove from the heat and stir in bourbon, vanilla and salt. Place the mixture in the refrigerator to chill for 2 hours.
Microwave
In a medium sized microwave safe bowl combine the chocolate, heavy cream and butter. Microwave for 30 seconds then stir to combine, if needed heat in additional 15 second increments until smooth. Stir in the bourbon, vanilla and salt. Place the mixture in the refrigerator to chill for 2 hours.
Serving: 1truffle | Calories: 68kcal | Carbohydrates: 3g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 6mg | Sodium: 6mg | Potassium: 2mg | Fiber: 1g | Sugar: 1g | Vitamin A: 61IU | Calcium: 2mg