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3.34 from 3 votes

Sugar Free Keto Simple Syrup

Prep Time 1 minute
Cook Time 5 minutes
Servings 12 tablespoons
Calories 1kcal
Author Brenda Bennett/Sugar-Free Mom

Ingredients

Base Simple Syrup

Vanilla Simple Syrup

Coffee Simple Syrup

Berry Simple Syrup

Mint Simple Syrup

  • 4 fresh mint leaves or ½ teaspoon peppermint extract

Maple Syrup

Instructions

  • Pour water and sweetener into a small saucepan over medium heat on stove.
  • Bring to a boil and continue to simmer and stir for 3-5 minutes until sweetener is dissolved.
  • If you want to thicken, sprinkle in xanthan gum and whisk until dissolves and thickens, just needs 1-2 minutes.
  • Remove from heat and whisk in any flavorings you like. If using fresh mint leaves, add them to the water while its simmering then remove.
  • Cool then pour into mason jars for storing.
  • Storage: Covered on counter for 1 month or in the fridge for 6 months.

Notes

Nutrition info is based on using xanthan gum and vanilla bean. If you use neither there are no calories or carbs per serving.

Nutrition

Serving: 1tablespoon | Calories: 1kcal | Carbohydrates: 0.1g | Fat: 0.03g | Sodium: 3mg | Potassium: 0.2mg | Fiber: 0.05g | Calcium: 1mg