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Sparkling Sugar-Free Basil Lemonade

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 10
Calories 3kcal
Author Brenda Bennett | Sugar- Free Mom

Ingredients

  • 4 cups water
  • 1 cup fresh basil
  • 3 large lemons juiced or 1/2 cup lemon juice
  • 6 cups sparkling water lemon flavor
  • 1-2 teaspoons lemon liquid stevia
  • 1 lemon sliced to garnish

Instructions

  • Bring to a boil 4 cups of water, stir in basil leaves and turn off heat.
  • Allow to steep for 15 minutes.
  • Strain leaves and let cool.
  • To a large pitcher, add lemon juice, sparkling water, lemon stevia and cooled basil water.
  • Taste and adjust stevia as desired.
  • Garnish with fresh basil leaves and lemon slices.
  • Refrigerate until chilled.

Nutrition

Serving: 1g | Calories: 3kcal | Carbohydrates: 1g | Protein: 0.1g | Fiber: 0.1g | Sugar: 0.3g