Sugar Free Keto Frozen Whipped Dalgona Coffee
Servings 6 servings
Calories 19kcal
Ingredients
- 3 tbsp Instant coffee or see other options above
- 1/4 cup Zero Sugar Honey (see sweetener options above)
- 1/4 cup hot water
- 1/2 tsp vanilla stevia optional
Instructions
- Combine all the ingredients, except the hot water, into a stand mixer with the whisk attachment or large mixing bowl using a hand held mixer. Mix to combine.
- Pour in the hot water and turn the stand mixer on high speed, number 6, for 1 minute. Scrap down the sides of the bowl and blend on high again for 2-3 more minutes for the right consistency or until lighter in color and whipped in texture. Taste and adjust to your level of sweetness.
- Spread evenly into a glass container and score using a butter knife into 6 servings then cover and freeze for 3-6 hours or overnight.
- Pour a cup of unsweetened almond milk or milk of choice and scoop the whipped coffee into your glass. Store in the freezer for up to a month.
Video
Notes
Net Carbs: 2 grams per serving. MMM™ Approved
Total carbohydrates include approximately 4 grams of fiber and 6.7 grams of allulose from the zero-sugar honey, which have been subtracted when calculating net carbohydrates.
I weighed the total amount before freezing and it was 140 grams so 1/6th serving would be 23 grams or just score into 6 servings.
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Nutrition
Serving: 1serving | Calories: 19kcal | Carbohydrates: 13g | Protein: 0.3g | Fat: 0.01g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.002g | Sodium: 1mg | Potassium: 89mg | Fiber: 4g | Calcium: 4mg | Iron: 0.1mg