Sugar Free Low Carb Cannoli Mug Cake for Two
Servings 4 servings
In a bowl whisk all ingredients together exept frosting.
Once combined well, pour mixture into two greased 7 ounce quiche ramekins.
Net Carbs for ¼ the Cake: 3 grams
This recipe was first published in August 2015 and updated in June 2020.
Serving: 1serving | Calories: 184kcal | Carbohydrates: 5g | Protein: 5g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 81mg | Sodium: 116mg | Potassium: 114mg | Fiber: 2g | Vitamin A: 120IU | Calcium: 46mg | Iron: 0.6mg