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This Copycat Chick-Fil-A Frozen Lemonade is just 5 calories per serving, sugar free, low carb and sure to hit the spot on a hot day!
What’s better than a cold lemonade on a hot day?
A FROZEN one of course!
Even better when you can have a copycat version of a beloved chain restaurants frozen lemonade at HOME and SUGAR-FREE!!
Lemons are what make my summer go ’round!
No seriously, anything lemon during spring and summer and I’m all in. But when I can make a version of something at home my family is familiar with, I relish this opportunity all the more!
Just 3 ingredients is all you need!
Ok 5 if you count a pinch of salt and ice!!
Add some slices of lemon and a pretty straw and head outside for a relaxing time with family and friends. Knowing it’s made without sugar, makes it taste all the more sweeter.
This type of beverage is best served outside on a swing. 🙂
Joy!
Pure Joy from this momma when I see my kids laughing while I snap a few pics and they enjoy this Luscious frozen treat!
Brenda’s Notes:
- It’s always best to start with a small amount of liquid stevia and add more if you need the sweetness.
- You can also use Swerve sweetener if you don’t like or have stevia. I would say start with just 1/4 cup of the confectioners style.
- Plain stevia is fine as well if you don’t have lemon flavored stevia.
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Sugar-Free Copycat Chick-Fil-A Frozen Lemonade
Ingredients
- 1/3 cup fresh lemon juice
- 1/4 cup water
- 1/2 -2 teaspoons lemon liquid stevia
- pinch salt
- 3 cups ice
Instructions
-
Add the ingredients into a high powdered blender and blend until desired consistency.
-
I suggest starting with 1/2 teaspoon of liquid stevia then taste and adjust to decide if it is sweet amount for you.
-
If you'd like more lemon flavor add 1/4 cup more lemon juice.
Recipe Notes
Net Carbs: 1.6g
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Yep definitely going to have to try this one out
You can buy diet lemonade at Chick-Fil-A, and I was told they sweeten it with Splenda. I wish they would use Stevia, so I will definitely try this recipe.
What nice photos – I love the one of your kids. I love this recipe for its simplicity and it’s yumminess. I love lemon, too, and nothing beats it’s refreshing flavor in the Summer. Thanks for a great recipe!
Thanks so much Kim!
Do you have a non frozen recipe? Thanks!
No sorry.
I wanted to try making this in advance and freezing the whole concoction. Would the 4 servings you obtain be 4 eight ounce servings for a total of 32 ounces? If so, I could use water only, then freeze I believe. TY for sharing!
No the ice amount is reduced once its all blended so the 4 servings are only 4 ounce each serving.