Homemade Hummus Recipe Review
To think that I have been buying expensive prepackaged hummus for YEARS when I could have made the same amount for so much cheaper AND tastes even BETTER is beyond my comprehension!
I had no idea how simple it would be to make and now I am excited about the tasty possible add in’s I will be making with this!
I cam across this recipe on Pinterest and immediately pinned it to my board. I just finally took the time to make it today. I. WAS.WOW-ED! It takes a lot for me to be wow-ed but I was.
If you are a hummus lover like me I think you will truly appreciate and love this recipe from Big Girl Small Kitchen.
Sugar-Free Mom’s Review Rating
- Taste: B ( A bit too salty)
- Prep time/Cook time: A+ (Easy in my food processor!)
- Family Friendly: C (Not really for the kids anyway, mostly me!)
- Weight Loss Friendly: B (Only because it is high in calories and fat)
You know what would be fabulous with this hummus right? My whole wheat garlic chips!
THIS RECIPE HAS BEEN GIVEN AN UPDATE WITH NEW PICTURES AND ADAPTIONS. PLEASE CHECK THIS POST, EASY CLASSIC HOMEMADE HUMMUS!
About Brenda
Brenda Bennett is a certified Nutritional Therapy Practitioner, certified Sugar Detox Coach, certified Keto Coach, and certified Life Coach. She has been Sugar Free & refined-carb free for 20 years and is the author of four cookbooks: Sugar-Free Mom, Naturally Keto, The 30-Day Sugar Elimination Diet, and her newest release, Good, Better, Best (2025). Her work focuses on helping women detox from sugar, eliminate cravings, balance blood sugar, and lose weight while enjoying delicious, nutrient-dense whole foods. Brenda is also the creator of the Midlife Macro™ Method and the weekly Midlife Macro Meal Plans™, designed specifically for women in perimenopause and menopause who want simple, high-protein, low-carb meals to support hormones, metabolism, and long-term health.She is the founder of the Sugar Free Fresh Start course and the Sugar Free Mom Tribe membership.
